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Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial
BACKGROUND: Endoscopic examination is a popular and routine procedure for the diagnosis and treatment of gastrointestinal (GI) diseases. Skilled endoscopists are in great demand in clinical practice, but the training process for beginners to become endoscopy specialists is fairly long. Convenience a...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
JMIR Publications
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7136842/ https://www.ncbi.nlm.nih.gov/pubmed/32202507 http://dx.doi.org/10.2196/16233 |
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author | Li, Shuang Li, Guoqing Liu, Ying Xu, Wanying Yang, Ningning Chen, Haoyuan Li, Ning Luo, Kunpeng Jin, Shizhu |
author_facet | Li, Shuang Li, Guoqing Liu, Ying Xu, Wanying Yang, Ningning Chen, Haoyuan Li, Ning Luo, Kunpeng Jin, Shizhu |
author_sort | Li, Shuang |
collection | PubMed |
description | BACKGROUND: Endoscopic examination is a popular and routine procedure for the diagnosis and treatment of gastrointestinal (GI) diseases. Skilled endoscopists are in great demand in clinical practice, but the training process for beginners to become endoscopy specialists is fairly long. Convenience and a self-paced, learner-centered approach make electronic learning (e-learning) an excellent instructional prospect. OBJECTIVE: This study aimed to develop and apply an e-learning system in gastroscopy teaching and learning and to evaluate its effectiveness and user satisfaction. METHODS: The e-learning software Gastroscope Roaming System was developed for primary learners. The system simulates the real structure of the upper gastrointestinal (UGI) tract to teach the main characteristics of gastroscopy under both normal conditions and conditions of common UGI tract diseases. A randomized controlled trial was conducted. Participants were randomly allocated to an e-learning group (EG)or a non–e-learning control group after a pretest. On completing the training, participants undertook a posttest and gastroscopy examination. In addition, the EG completed a satisfaction questionnaire. RESULTS: Of the 44 volunteers, 41 (93%) completed the gastroscopy learning and testing components. No significant pretest differences were found between the intervention and control groups (mean 50.86, SD 6.12 vs mean 50.76, SD 6.88; P=.96). After 1 month of learning, the EG’s posttest scores were higher (mean 83.70, SD 5.99 vs mean 78.76, SD 7.58; P=.03) and improved more (P=.01) than those of the control group, with better performance in the gastroscopy examination (mean 91.05, SD 4.58 vs mean 84.38, SD 5.19; P<.001). Overall, 85% (17/20) of the participants were satisfied with the e-learning system, and 95% (19/20) of the participants considered it successful. CONCLUSIONS: E-learning is an effective educational strategy for primary learners to acquire skills in gastroscopy examination and endoscopic imaging of the GI tract. TRIAL REGISTRATION: Chinese Clinical Trial Registry ChiCTR-IOR-17013091; http://www.chictr.org.cn/showproj.aspx?proj=22142 |
format | Online Article Text |
id | pubmed-7136842 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | JMIR Publications |
record_format | MEDLINE/PubMed |
spelling | pubmed-71368422020-04-09 Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial Li, Shuang Li, Guoqing Liu, Ying Xu, Wanying Yang, Ningning Chen, Haoyuan Li, Ning Luo, Kunpeng Jin, Shizhu J Med Internet Res Original Paper BACKGROUND: Endoscopic examination is a popular and routine procedure for the diagnosis and treatment of gastrointestinal (GI) diseases. Skilled endoscopists are in great demand in clinical practice, but the training process for beginners to become endoscopy specialists is fairly long. Convenience and a self-paced, learner-centered approach make electronic learning (e-learning) an excellent instructional prospect. OBJECTIVE: This study aimed to develop and apply an e-learning system in gastroscopy teaching and learning and to evaluate its effectiveness and user satisfaction. METHODS: The e-learning software Gastroscope Roaming System was developed for primary learners. The system simulates the real structure of the upper gastrointestinal (UGI) tract to teach the main characteristics of gastroscopy under both normal conditions and conditions of common UGI tract diseases. A randomized controlled trial was conducted. Participants were randomly allocated to an e-learning group (EG)or a non–e-learning control group after a pretest. On completing the training, participants undertook a posttest and gastroscopy examination. In addition, the EG completed a satisfaction questionnaire. RESULTS: Of the 44 volunteers, 41 (93%) completed the gastroscopy learning and testing components. No significant pretest differences were found between the intervention and control groups (mean 50.86, SD 6.12 vs mean 50.76, SD 6.88; P=.96). After 1 month of learning, the EG’s posttest scores were higher (mean 83.70, SD 5.99 vs mean 78.76, SD 7.58; P=.03) and improved more (P=.01) than those of the control group, with better performance in the gastroscopy examination (mean 91.05, SD 4.58 vs mean 84.38, SD 5.19; P<.001). Overall, 85% (17/20) of the participants were satisfied with the e-learning system, and 95% (19/20) of the participants considered it successful. CONCLUSIONS: E-learning is an effective educational strategy for primary learners to acquire skills in gastroscopy examination and endoscopic imaging of the GI tract. TRIAL REGISTRATION: Chinese Clinical Trial Registry ChiCTR-IOR-17013091; http://www.chictr.org.cn/showproj.aspx?proj=22142 JMIR Publications 2020-03-23 /pmc/articles/PMC7136842/ /pubmed/32202507 http://dx.doi.org/10.2196/16233 Text en ©Shuang Li, Guoqing Li, Ying Liu, Wanying Xu, Ningning Yang, Haoyuan Chen, Ning Li, Kunpeng Luo, Shizhu Jin. Originally published in the Journal of Medical Internet Research (http://www.jmir.org), 23.03.2020. https://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work, first published in the Journal of Medical Internet Research, is properly cited. The complete bibliographic information, a link to the original publication on http://www.jmir.org/, as well as this copyright and license information must be included. |
spellingShingle | Original Paper Li, Shuang Li, Guoqing Liu, Ying Xu, Wanying Yang, Ningning Chen, Haoyuan Li, Ning Luo, Kunpeng Jin, Shizhu Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title | Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title_full | Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title_fullStr | Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title_full_unstemmed | Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title_short | Development and Assessment of a Gastroscopy Electronic Learning System for Primary Learners: Randomized Controlled Trial |
title_sort | development and assessment of a gastroscopy electronic learning system for primary learners: randomized controlled trial |
topic | Original Paper |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7136842/ https://www.ncbi.nlm.nih.gov/pubmed/32202507 http://dx.doi.org/10.2196/16233 |
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