Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides

Pomegranate is receiving renewed commercial and scientific interest, therefore a deeper knowledge of the chemical composition of the fruits of less studied varieties is required. In this work, juices from arils and decoctions from mesocarp plus exocarp were prepared from fifteen varieties. Samples w...

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Detalles Bibliográficos
Autores principales: Balli, Diletta, Cecchi, Lorenzo, Khatib, Mohamad, Bellumori, Maria, Cairone, Francesco, Carradori, Simone, Zengin, Gokhan, Cesa, Stefania, Innocenti, Marzia, Mulinacci, Nadia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7139709/
https://www.ncbi.nlm.nih.gov/pubmed/32183156
http://dx.doi.org/10.3390/antiox9030238

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7139709/
https://www.ncbi.nlm.nih.gov/pubmed/32183156
http://dx.doi.org/10.3390/antiox9030238

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