Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro

Chestnut processing industry generates large amounts of by-products, including leaves, burs and shells that are a source of bioactive compounds. The purpose of this study was to establish an ultrasound-assisted extraction (UAE) of phenolic and antioxidant compounds from industrial chestnut shells. A...

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Detalles Bibliográficos
Autores principales: Lameirão, Fátima, Pinto, Diana, F. Vieira, Elsa, F. Peixoto, Andreia, Freire, Cristina, Sut, Stefania, Dall’Acqua, Stefano, Costa, Paulo, Delerue-Matos, Cristina, Rodrigues, Francisca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7139998/
https://www.ncbi.nlm.nih.gov/pubmed/32213812
http://dx.doi.org/10.3390/antiox9030267

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7139998/
https://www.ncbi.nlm.nih.gov/pubmed/32213812
http://dx.doi.org/10.3390/antiox9030267

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