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Therapeutic Potential of Proanthocyanidins in Ulcerative Colitis in Remission
A number of bioactive components of diet are indicated as potential dietary factors for the management of ulcerative colitis, while the recent study conducted in an animal model revealed that proanthocyanidins from grape seeds exert a broadly positive impact. The aim of the study was to verify the i...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7141196/ https://www.ncbi.nlm.nih.gov/pubmed/32178368 http://dx.doi.org/10.3390/jcm9030771 |