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A Common Food Glycan, Pectin, Shares an Antigen with Streptococcus pneumoniae Capsule
We are exposed daily to many glycans from bacteria and food plants. Bacterial glycans are generally antigenic and elicit antibody responses. It is unclear if food glycans’ sharing of antigens with bacterial glycans influences our immune responses to bacteria. We studied 14 different plant foods for...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Society for Microbiology
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7142292/ https://www.ncbi.nlm.nih.gov/pubmed/32269150 http://dx.doi.org/10.1128/mSphere.00074-20 |