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Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7142931/ https://www.ncbi.nlm.nih.gov/pubmed/32188025 http://dx.doi.org/10.3390/ijerph17061932 |
_version_ | 1783519496125808640 |
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author | Pu, Gangwei Zheng, Mo Lu, Shijun Huang, Jiazhang |
author_facet | Pu, Gangwei Zheng, Mo Lu, Shijun Huang, Jiazhang |
author_sort | Pu, Gangwei |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-7142931 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-71429312020-04-14 Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 Pu, Gangwei Zheng, Mo Lu, Shijun Huang, Jiazhang Int J Environ Res Public Health Erratum MDPI 2020-03-16 2020-03 /pmc/articles/PMC7142931/ /pubmed/32188025 http://dx.doi.org/10.3390/ijerph17061932 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Erratum Pu, Gangwei Zheng, Mo Lu, Shijun Huang, Jiazhang Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title | Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title_full | Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title_fullStr | Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title_full_unstemmed | Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title_short | Erratum: Pu, G., et al. Study on the Use of Cooking Oil in Chinese Dishes. Int. J. Environ. Res. Public Health 2019, 16, 3367 |
title_sort | erratum: pu, g., et al. study on the use of cooking oil in chinese dishes. int. j. environ. res. public health 2019, 16, 3367 |
topic | Erratum |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7142931/ https://www.ncbi.nlm.nih.gov/pubmed/32188025 http://dx.doi.org/10.3390/ijerph17061932 |
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