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A Real-Time PCR Method for the Authentication of Common Cuttlefish (Sepia officinalis) in Food Products

Cephalopods are very relevant food resources. The common cuttlefish (Sepia officinalis) is highly appreciated by consumers and there is a lack of rapid methods for its authentication in food products. We introduce a new minor groove binding (MGB) TaqMan real-time PCR (Polymerase Chain Reaction) meth...

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Detalles Bibliográficos
Autores principales: Velasco, Amaya, Ramilo-Fernández, Graciela, Sotelo, Carmen G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143448/
https://www.ncbi.nlm.nih.gov/pubmed/32143375
http://dx.doi.org/10.3390/foods9030286

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