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Biological Control of Fruit Rot and Anthracnose of Postharvest Mango by Antagonistic Yeasts from Economic Crops Leaves

To select antagonistic yeasts for the control of fruit rot caused by Lasiodiplodia theobromae and anthracnose caused by Colletotrichum gloeosporioides in postharvest mango fruit, 307 yeast strains isolated from plant leaves were evaluated for their antagonistic activities against these two fungal pa...

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Detalles Bibliográficos
Autores principales:	Konsue, Wilasinee, Dethoup, Tida, Limtong, Savitree
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143844/ https://www.ncbi.nlm.nih.gov/pubmed/32106522 http://dx.doi.org/10.3390/microorganisms8030317

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