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The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys
The aim of this study was to determine whether fluorescence spectrometry can be used to identify the botanical origin of filtered honeys. Sixty-two honey samples with different botanical origins, both filtered and unfiltered, were investigated in order to examine their fluorescence spectra. The resu...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144123/ https://www.ncbi.nlm.nih.gov/pubmed/32188098 http://dx.doi.org/10.3390/molecules25061350 |
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author | Wilczyńska, Aleksandra Żak, Natalia |
author_facet | Wilczyńska, Aleksandra Żak, Natalia |
author_sort | Wilczyńska, Aleksandra |
collection | PubMed |
description | The aim of this study was to determine whether fluorescence spectrometry can be used to identify the botanical origin of filtered honeys. Sixty-two honey samples with different botanical origins, both filtered and unfiltered, were investigated in order to examine their fluorescence spectra. The results showed that individual honey varieties have different fluorescence spectra, and the filtration process had no impact on these spectra. The results suggest that fluorescence spectroscopy may be a useful method to identify the botanical origin of filtered honeys. |
format | Online Article Text |
id | pubmed-7144123 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-71441232020-04-13 The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys Wilczyńska, Aleksandra Żak, Natalia Molecules Article The aim of this study was to determine whether fluorescence spectrometry can be used to identify the botanical origin of filtered honeys. Sixty-two honey samples with different botanical origins, both filtered and unfiltered, were investigated in order to examine their fluorescence spectra. The results showed that individual honey varieties have different fluorescence spectra, and the filtration process had no impact on these spectra. The results suggest that fluorescence spectroscopy may be a useful method to identify the botanical origin of filtered honeys. MDPI 2020-03-16 /pmc/articles/PMC7144123/ /pubmed/32188098 http://dx.doi.org/10.3390/molecules25061350 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Wilczyńska, Aleksandra Żak, Natalia The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title | The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title_full | The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title_fullStr | The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title_full_unstemmed | The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title_short | The Use of Fluorescence Spectrometry to Determine the Botanical Origin of Filtered Honeys |
title_sort | use of fluorescence spectrometry to determine the botanical origin of filtered honeys |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144123/ https://www.ncbi.nlm.nih.gov/pubmed/32188098 http://dx.doi.org/10.3390/molecules25061350 |
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