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Maternal Dietary Intakes, Red Blood Cell Indices and Risk for Anemia in the First, Second and Third Trimesters of Pregnancy and at Predelivery

As anemia remains a major public health problem in Ghana, we examined the effect of dietary intakes, and antenatal care (ANC) practices on red cell indices and anemia prevalence during the pregnancy continuum for 415 women. Dietary history was taken using the Food and Agriculture Organization minimu...

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Detalles Bibliográficos
Autores principales:	Agbozo, Faith, Abubakari, Abdulai, Der, Joyce, Jahn, Albrecht
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7146471/ https://www.ncbi.nlm.nih.gov/pubmed/32183478 http://dx.doi.org/10.3390/nu12030777

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