Cargando…

Combining Recent Nutritional Data with Prospective Cohorts to Quantify the Impact of Modern Dietary Patterns on Disability–Adjusted Life Years: A Feasibility Study

Unhealthy diets are commonly associated with increased disability-adjusted life years (DALYs) from noncommunicable diseases. The association between DALYs and dietary patterns can be quantified with individual longitudinal data. This assessment, however, is often based on dietary data collected once...

Descripción completa

Detalles Bibliográficos
Autores principales:	Krieger, Jean-Philippe, Pestoni, Giulia, Frehner, Anita, Schader, Christian, Faeh, David, Rohrmann, Sabine
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7146619/ https://www.ncbi.nlm.nih.gov/pubmed/32245025 http://dx.doi.org/10.3390/nu12030833

Ejemplares similares

Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland: Results from the National Nutrition Survey menuCH
por: Krieger, Jean-Philippe, et al.
Publicado: (2018)

Dietary Patterns Are Associated with Cardiovascular and Cancer Mortality among Swiss Adults in a Census-Linked Cohort
por: Krieger, Jean-Philippe, et al.
Publicado: (2018)

Cultural Differences in Diet and Determinants of Diet Quality in Switzerland: Results from the National Nutrition Survey menuCH
por: Pestoni, Giulia, et al.
Publicado: (2019)

Post-Diagnostic Diet Quality and Mortality in Females with Self-Reported History of Breast or Gynecological Cancers: Results from the Third National Health and Nutrition Examination Survey (NHANES III)
por: Karavasiloglou, Nena, et al.
Publicado: (2019)

Different dietary assessment methods, similar conclusions? Comparison of a country’s adherence to food-based dietary guidelines as depicted in two population-based surveys using different dietary assessment methods
por: Karavasiloglou, Nena, et al.
Publicado: (2022)

Healthy lifestyle is inversely associated with mortality in cancer survivors: Results from the Third National Health and Nutrition Examination Survey (NHANES III)
por: Karavasiloglou, Nena, et al.
Publicado: (2019)

Using Dietary Indices—What’s Next?
por: Rohrmann, Sabine, et al.
Publicado: (2020)

Daily and meal-based assessment of dairy and corresponding protein intake in Switzerland: results from the National Nutrition Survey menuCH
por: Inanir, Dilara, et al.
Publicado: (2020)

Does diet map with mortality? Ecological association of dietary patterns with chronic disease mortality and its spatial dependence in Switzerland
por: Pestoni, Giulia, et al.
Publicado: (2022)

Intake of Processed Meat and Association with Sociodemographic and Lifestyle Factors in a Representative Sample of the Swiss Population
por: Sych, Janice, et al.
Publicado: (2019)

Adherence to cancer prevention recommendations and risk of breast cancer in situ in the United Kingdom Biobank
por: Karavasiloglou, Nena, et al.
Publicado: (2022)

Should we go nuts about nuts?
por: Rohrmann, Sabine, et al.
Publicado: (2013)

Is Following a Cancer-Protective Lifestyle Linked to Reduced Cancer Mortality Risk?
por: Suter, Flurina, et al.
Publicado: (2023)

Alcohol consumption: context and association with mortality in Switzerland
por: Suter, Flurina, et al.
Publicado: (2022)

Association between dietary patterns and prediabetes, undetected diabetes or clinically diagnosed diabetes: results from the KORA FF4 study
por: Pestoni, Giulia, et al.
Publicado: (2020)

Investigation of Alcohol-Drinking Levels in the Swiss Population: Differences in Diet and Associations with Sociodemographic, Lifestyle and Anthropometric Factors
por: Bae, Dasom, et al.
Publicado: (2022)

Heavy Smoking Is More Strongly Associated with General Unhealthy Lifestyle than Obesity and Underweight
por: Lohse, Tina, et al.
Publicado: (2016)

Continuous outcome logistic regression for analyzing body mass index distributions
por: Lohse, Tina, et al.
Publicado: (2017)

The Importance of Sweet Beverage Definitions When Targeting Health Policies—The Case of Switzerland
por: Sousa, Angelica, et al.
Publicado: (2020)

Association of Dietary Patterns and Type-2 Diabetes Mellitus in Metabolically Homogeneous Subgroups in the KORA FF4 Study
por: Wawro, Nina, et al.
Publicado: (2020)

Ability of a biomarker-based score to predict death from circulatory disease and cancer in NHANES III
por: Van Hemelrijck, Mieke, et al.
Publicado: (2012)

How prevalent is a cancer-protective lifestyle? Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations in Switzerland
por: Karavasiloglou, Nena, et al.
Publicado: (2023)

Risk for Invasive Cancers in Women With Breast Cancer In Situ: Results From a Population Not Covered by Organized Mammographic Screening
por: Karavasiloglou, Nena, et al.
Publicado: (2021)

Are there sex differences among colorectal cancer patients in treatment and survival? A Swiss cohort study
por: Limam, Manuela, et al.
Publicado: (2021)

Mortality risk associated with underweight: a census-linked cohort of 31,578 individuals with up to 32 years of follow-up
por: Roh, Lucienne, et al.
Publicado: (2014)

Disability-Adjusted Life Years for Maternal, Neonatal, and Nutritional Disorders in Korea
por: Kim, Seon-Ha, et al.
Publicado: (2016)

Recent Advances in Fish Nutrition: Insights on the Nutritional Implications of Modern Formulations
por: Rombenso, Artur, et al.
Publicado: (2022)

Consumer strategies towards a more sustainable food system: insights from Switzerland
por: Frehner, A, et al.
Publicado: (2021)

The role of nutrition knowledge in dietary adjustments during COVID-19 pandemic
por: Onyenweaku, Eridiong, et al.
Publicado: (2023)

Quantifying the Importance of Rapid Adjustments for Global Precipitation Changes
por: Myhre, G., et al.
Publicado: (2018)

Associations of serum carotenoid concentrations and fruit or vegetable consumption with serum insulin-like growth factor (IGF)-1 and IGF binding protein-3 concentrations in the Third National Health and Nutrition Examination Survey (NHANES III)
por: Diener, Anja, et al.
Publicado: (2016)

History of modern nutrition science—implications for current research, dietary guidelines, and food policy
por: Mozaffarian, Dariush, et al.
Publicado: (2018)

Identifying and Quantifying Neurological Disability via Smartphone
por: Boukhvalova, Alexandra K., et al.
Publicado: (2018)

The Modern Dietary Treatment
Publicado: (1937)

Modern Dietary Treatment
Publicado: (1941)

Associations between habitual diet, metabolic disease, and the gut microbiota using latent Dirichlet allocation
por: Breuninger, Taylor A., et al.
Publicado: (2021)

Importance of quantifying migraine disability in the native language of the migraineur
por: Gantenbein, Andreas R., et al.
Publicado: (2020)

Feasibility of Reviewing Digital Food Images for Dietary Assessment among Nutrition Professionals
por: Ainaa Fatehah, Ayob, et al.
Publicado: (2018)

Diagnostic Risk Adjustment for Medicaid: The Disability Payment System
por: Kronick, Richard, et al.
Publicado: (1996)

Using Surveys to Calculate Disability-Adjusted Life-Years
por: Wiedermann, Wolfgang, et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_d0ctnp8t9gh9tn4mo9hb9h30fa