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Environmental effects of intensification of agriculture: livestock production and regulation
This article deals with the relationship between industrialization of agriculture and the environment in developing countries. We specifically focus on livestock production and regulation. We develop a simple economic framework to demonstrate the effect of location on intensification of industrial a...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer-Verlag
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7149018/ http://dx.doi.org/10.1007/BF03353963 |
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author | Chakravorty, Ujjayant Fisher, Donna K. Umetsu, Chieko |
author_facet | Chakravorty, Ujjayant Fisher, Donna K. Umetsu, Chieko |
author_sort | Chakravorty, Ujjayant |
collection | PubMed |
description | This article deals with the relationship between industrialization of agriculture and the environment in developing countries. We specifically focus on livestock production and regulation. We develop a simple economic framework to demonstrate the effect of location on intensification of industrial activity in farming, and discuss this issue in the context of urbanization and economic growth in developing countries. Policy implications of the model are discussed in light of the experience of developed countries in regulating livestock pollution and other externalities. We argue that environmental problems from agricultural industrialization in developing countries may pose major challenges. In the case of livestock production, these are compounded by production intensity, high population densities in periurban and urban areas, and the generally lower public health standards. As the recent outbreaks of severe acute respiratory syndrome (SARS) and avian influenza epidemics in Asia suggest, the new era of globalization and the onset of a free world trade regime points to the urgent need for developing countries to install inspection and enforcement mechanisms that ensure product safety and quality, as well as minimize the adverse effects on the environment. |
format | Online Article Text |
id | pubmed-7149018 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Springer-Verlag |
record_format | MEDLINE/PubMed |
spelling | pubmed-71490182020-04-13 Environmental effects of intensification of agriculture: livestock production and regulation Chakravorty, Ujjayant Fisher, Donna K. Umetsu, Chieko Environmental Economics and Policy Studies Article This article deals with the relationship between industrialization of agriculture and the environment in developing countries. We specifically focus on livestock production and regulation. We develop a simple economic framework to demonstrate the effect of location on intensification of industrial activity in farming, and discuss this issue in the context of urbanization and economic growth in developing countries. Policy implications of the model are discussed in light of the experience of developed countries in regulating livestock pollution and other externalities. We argue that environmental problems from agricultural industrialization in developing countries may pose major challenges. In the case of livestock production, these are compounded by production intensity, high population densities in periurban and urban areas, and the generally lower public health standards. As the recent outbreaks of severe acute respiratory syndrome (SARS) and avian influenza epidemics in Asia suggest, the new era of globalization and the onset of a free world trade regime points to the urgent need for developing countries to install inspection and enforcement mechanisms that ensure product safety and quality, as well as minimize the adverse effects on the environment. Springer-Verlag 2014-09-18 2007 /pmc/articles/PMC7149018/ http://dx.doi.org/10.1007/BF03353963 Text en © Springer Japan 2007 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic. |
spellingShingle | Article Chakravorty, Ujjayant Fisher, Donna K. Umetsu, Chieko Environmental effects of intensification of agriculture: livestock production and regulation |
title | Environmental effects of intensification of agriculture: livestock production and regulation |
title_full | Environmental effects of intensification of agriculture: livestock production and regulation |
title_fullStr | Environmental effects of intensification of agriculture: livestock production and regulation |
title_full_unstemmed | Environmental effects of intensification of agriculture: livestock production and regulation |
title_short | Environmental effects of intensification of agriculture: livestock production and regulation |
title_sort | environmental effects of intensification of agriculture: livestock production and regulation |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7149018/ http://dx.doi.org/10.1007/BF03353963 |
work_keys_str_mv | AT chakravortyujjayant environmentaleffectsofintensificationofagriculturelivestockproductionandregulation AT fisherdonnak environmentaleffectsofintensificationofagriculturelivestockproductionandregulation AT umetsuchieko environmentaleffectsofintensificationofagriculturelivestockproductionandregulation |