Dietary Pyrethroid Exposures and Intake Doses for 188 Duplicate-Single Solid Food Items Consumed by North Carolina Adults

Few studies have measured pyrethroid residue concentrations in food items consumed by adults in their daily environments. In a further analysis of study data, the objectives were to determine pyrethroid residue levels in single, solid food items consumed by adults and to estimate dietary pyrethroid...

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Detalles Bibliográficos
Autor principal: Morgan, Marsha K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7151731/
https://www.ncbi.nlm.nih.gov/pubmed/31978951
http://dx.doi.org/10.3390/toxics8010006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7151731/
https://www.ncbi.nlm.nih.gov/pubmed/31978951
http://dx.doi.org/10.3390/toxics8010006

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