Interaction of quercetin and epigallocatechin gallate (EGCG) aggregates with pancreatic lipase under simplified intestinal conditions

Diets rich in flavonoids have been related with low obesity rates, which could be related with their potential to inhibit pancreatic lipase, the main enzyme of fat assimilation. Some flavonoids can aggregate in aqueous medium suggesting that the inhibition mechanism could occur on both molecular and...

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Detalles Bibliográficos
Autores principales: Bustos, Atma-Sol, Håkansson, Andreas, Linares-Pastén, Javier A., Peñarrieta, J. Mauricio., Nilsson, Lars
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7161950/
https://www.ncbi.nlm.nih.gov/pubmed/32298262
http://dx.doi.org/10.1371/journal.pone.0224853

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7161950/
https://www.ncbi.nlm.nih.gov/pubmed/32298262
http://dx.doi.org/10.1371/journal.pone.0224853

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