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Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results

INTRODUCTION: Sensory research on e-liquid flavors can be performed by means of smelling and vaping. However, data comparing smelling versus vaping e-liquid flavors are lacking. This study aims to investigate if smelling could be an alternative to vaping experiments by determining the correlation fo...

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Autores principales: Krüsemann, Erna J Z, Wenng, Franziska M, Pennings, Jeroen L A, de Graaf, Kees, Talhout, Reinskje, Boesveldt, Sanne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7171284/
https://www.ncbi.nlm.nih.gov/pubmed/31437266
http://dx.doi.org/10.1093/ntr/ntz155
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author Krüsemann, Erna J Z
Wenng, Franziska M
Pennings, Jeroen L A
de Graaf, Kees
Talhout, Reinskje
Boesveldt, Sanne
author_facet Krüsemann, Erna J Z
Wenng, Franziska M
Pennings, Jeroen L A
de Graaf, Kees
Talhout, Reinskje
Boesveldt, Sanne
author_sort Krüsemann, Erna J Z
collection PubMed
description INTRODUCTION: Sensory research on e-liquid flavors can be performed by means of smelling and vaping. However, data comparing smelling versus vaping e-liquid flavors are lacking. This study aims to investigate if smelling could be an alternative to vaping experiments by determining the correlation for hedonic flavor assessment between orthonasal smelling and vaping of e-liquids, for smokers and nonsmokers. METHODS: Twenty-four young adult smokers (mean age 24.8 ± 9.3) and 24 nonsmokers (mean age 24.9 ± 7.7) smelled and vaped 25 e-liquids in various flavors. Participants rated liking, intensity, familiarity, and irritation on a 100-mm Visual Analog Scale. Pearson correlations within and between smelling and vaping were calculated. Differences between user groups were calculated using t tests. RESULTS: Correlation coefficients between smelling and vaping based on mean group ratings were 0.84 for liking, 0.82 for intensity, 0.84 for familiarity, and 0.73 for irritation. Means of the within-subjects correlation coefficients were, respectively, 0.51, 0.37, 0.47, and 0.25. Correlations between smelling and vaping varied across individuals (ranging from −0.27 to 0.87) and flavors (−0.33 to 0.81). Correlations and mean liking ratings did not differ between smokers and nonsmokers. CONCLUSIONS: The strong group-level correlations between orthonasal smelling and vaping e-liquid flavors justify the use of smelling instead of vaping in future research. For example, smelling could be used to investigate differences in e-liquid flavor liking between (potential) user groups such as nicotine-naïve adolescents. The more modest within-subject correlations and variation across individuals and flavors merit caution in using smelling instead of vaping in other types of experiments. IMPLICATIONS: This study supports the use of orthonasal smelling (instead of vaping) e-liquids to measure hedonic flavor perception in some studies where vaping would be inappropriate or not feasible. Examples of research situations where smelling e-liquids may be sufficient are (1) investigating nicotine-naïve individuals (ie, nonusers), (2) investigating individuals under legal age for e-cigarette use (ie, youth and adolescents), (3) investigating brain responses to exposure of e-liquid flavors using functional magnetic resonance imaging or electroencephalogram, and (4) comparing hedonic flavor assessment between adolescent nonusers and current smokers to provide support for future regulations on e-liquid flavors.
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spelling pubmed-71712842020-04-24 Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results Krüsemann, Erna J Z Wenng, Franziska M Pennings, Jeroen L A de Graaf, Kees Talhout, Reinskje Boesveldt, Sanne Nicotine Tob Res Original Investigations INTRODUCTION: Sensory research on e-liquid flavors can be performed by means of smelling and vaping. However, data comparing smelling versus vaping e-liquid flavors are lacking. This study aims to investigate if smelling could be an alternative to vaping experiments by determining the correlation for hedonic flavor assessment between orthonasal smelling and vaping of e-liquids, for smokers and nonsmokers. METHODS: Twenty-four young adult smokers (mean age 24.8 ± 9.3) and 24 nonsmokers (mean age 24.9 ± 7.7) smelled and vaped 25 e-liquids in various flavors. Participants rated liking, intensity, familiarity, and irritation on a 100-mm Visual Analog Scale. Pearson correlations within and between smelling and vaping were calculated. Differences between user groups were calculated using t tests. RESULTS: Correlation coefficients between smelling and vaping based on mean group ratings were 0.84 for liking, 0.82 for intensity, 0.84 for familiarity, and 0.73 for irritation. Means of the within-subjects correlation coefficients were, respectively, 0.51, 0.37, 0.47, and 0.25. Correlations between smelling and vaping varied across individuals (ranging from −0.27 to 0.87) and flavors (−0.33 to 0.81). Correlations and mean liking ratings did not differ between smokers and nonsmokers. CONCLUSIONS: The strong group-level correlations between orthonasal smelling and vaping e-liquid flavors justify the use of smelling instead of vaping in future research. For example, smelling could be used to investigate differences in e-liquid flavor liking between (potential) user groups such as nicotine-naïve adolescents. The more modest within-subject correlations and variation across individuals and flavors merit caution in using smelling instead of vaping in other types of experiments. IMPLICATIONS: This study supports the use of orthonasal smelling (instead of vaping) e-liquids to measure hedonic flavor perception in some studies where vaping would be inappropriate or not feasible. Examples of research situations where smelling e-liquids may be sufficient are (1) investigating nicotine-naïve individuals (ie, nonusers), (2) investigating individuals under legal age for e-cigarette use (ie, youth and adolescents), (3) investigating brain responses to exposure of e-liquid flavors using functional magnetic resonance imaging or electroencephalogram, and (4) comparing hedonic flavor assessment between adolescent nonusers and current smokers to provide support for future regulations on e-liquid flavors. Oxford University Press 2019-08-22 /pmc/articles/PMC7171284/ /pubmed/31437266 http://dx.doi.org/10.1093/ntr/ntz155 Text en © The Author(s) 2019. Published by Oxford University Press on behalf of the Society for Research on Nicotine and Tobacco. http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Investigations
Krüsemann, Erna J Z
Wenng, Franziska M
Pennings, Jeroen L A
de Graaf, Kees
Talhout, Reinskje
Boesveldt, Sanne
Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title_full Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title_fullStr Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title_full_unstemmed Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title_short Sensory Evaluation of E-Liquid Flavors by Smelling and Vaping Yields Similar Results
title_sort sensory evaluation of e-liquid flavors by smelling and vaping yields similar results
topic Original Investigations
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7171284/
https://www.ncbi.nlm.nih.gov/pubmed/31437266
http://dx.doi.org/10.1093/ntr/ntz155
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