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Machine Learning Uncovers Food- and Excipient-Drug Interactions
Inactive ingredients and generally recognized as safe compounds are regarded by the US Food and Drug Administration (FDA) as benign for human consumption within specified dose ranges, but a growing body of research has revealed that many inactive ingredients might have unknown biological effects at...
Autores principales: | Reker, Daniel, Shi, Yunhua, Kirtane, Ameya R., Hess, Kaitlyn, Zhong, Grace J., Crane, Evan, Lin, Chih-Hsin, Langer, Robert, Traverso, Giovanni |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7179333/ https://www.ncbi.nlm.nih.gov/pubmed/32187543 http://dx.doi.org/10.1016/j.celrep.2020.02.094 |
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