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Determination of the Metabolite Content of Brassica juncea Cultivars Using Comprehensive Two-Dimensional Liquid Chromatography Coupled with a Photodiode Array and Mass Spectrometry Detection

Plant-based foods are characterized by significant amounts of bioactive molecules with desirable health benefits beyond basic nutrition. The Brassicaceae (Cruciferae) family consists of 350 genera; among them, Brassica is the most important one, which includes some crops and species of great worldwi...

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Detalles Bibliográficos
Autores principales:	Arena, Katia, Cacciola, Francesco, Dugo, Laura, Dugo, Paola, Mondello, Luigi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7179433/ https://www.ncbi.nlm.nih.gov/pubmed/32182961 http://dx.doi.org/10.3390/molecules25051235

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