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The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19

Detalles Bibliográficos
Autores principales: Wee, Liang En, Chan, Yvonne Fu Zi, Teo, Neville Wei Yang, Cherng, Benjamin Pei Zhi, Thien, Siew Yee, Wong, Hei Man, Wijaya, Limin, Toh, Song Tar, Tan, Thuan Tong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7180656/
https://www.ncbi.nlm.nih.gov/pubmed/32328771
http://dx.doi.org/10.1007/s00405-020-05999-5
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author Wee, Liang En
Chan, Yvonne Fu Zi
Teo, Neville Wei Yang
Cherng, Benjamin Pei Zhi
Thien, Siew Yee
Wong, Hei Man
Wijaya, Limin
Toh, Song Tar
Tan, Thuan Tong
author_facet Wee, Liang En
Chan, Yvonne Fu Zi
Teo, Neville Wei Yang
Cherng, Benjamin Pei Zhi
Thien, Siew Yee
Wong, Hei Man
Wijaya, Limin
Toh, Song Tar
Tan, Thuan Tong
author_sort Wee, Liang En
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spelling pubmed-71806562020-04-24 The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19 Wee, Liang En Chan, Yvonne Fu Zi Teo, Neville Wei Yang Cherng, Benjamin Pei Zhi Thien, Siew Yee Wong, Hei Man Wijaya, Limin Toh, Song Tar Tan, Thuan Tong Eur Arch Otorhinolaryngol Letter to the Editor Springer Berlin Heidelberg 2020-04-24 2020 /pmc/articles/PMC7180656/ /pubmed/32328771 http://dx.doi.org/10.1007/s00405-020-05999-5 Text en © Springer-Verlag GmbH Germany, part of Springer Nature 2020 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic.
spellingShingle Letter to the Editor
Wee, Liang En
Chan, Yvonne Fu Zi
Teo, Neville Wei Yang
Cherng, Benjamin Pei Zhi
Thien, Siew Yee
Wong, Hei Man
Wijaya, Limin
Toh, Song Tar
Tan, Thuan Tong
The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title_full The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title_fullStr The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title_full_unstemmed The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title_short The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
title_sort role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected covid-19
topic Letter to the Editor
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7180656/
https://www.ncbi.nlm.nih.gov/pubmed/32328771
http://dx.doi.org/10.1007/s00405-020-05999-5
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