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Genomic characterization of Lactobacillus fermentum DSM 20052
BACKGROUND: Lactobacillus fermentum, a member of the lactic acid bacteria complex, has recently garnered increased attention due to documented antagonistic properties and interest in assessing the probiotic potential of select strains that may provide human health benefits. Here, we genomically char...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7191730/ https://www.ncbi.nlm.nih.gov/pubmed/32349666 http://dx.doi.org/10.1186/s12864-020-6740-8 |
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author | Brandt, Katelyn Nethery, Matthew A. O’Flaherty, Sarah Barrangou, Rodolphe |
author_facet | Brandt, Katelyn Nethery, Matthew A. O’Flaherty, Sarah Barrangou, Rodolphe |
author_sort | Brandt, Katelyn |
collection | PubMed |
description | BACKGROUND: Lactobacillus fermentum, a member of the lactic acid bacteria complex, has recently garnered increased attention due to documented antagonistic properties and interest in assessing the probiotic potential of select strains that may provide human health benefits. Here, we genomically characterize L. fermentum using the type strain DSM 20052 as a canonical representative of this species. RESULTS: We determined the polished whole genome sequence of this type strain and compared it to 37 available genome sequences within this species. Results reveal genetic diversity across nine clades, with variable content encompassing mobile genetic elements, CRISPR-Cas immune systems and genomic islands, as well as numerous genome rearrangements. Interestingly, we determined a high frequency of occurrence of diverse Type I, II, and III CRISPR-Cas systems in 72% of the genomes, with a high level of strain hypervariability. CONCLUSIONS: These findings provide a basis for the genetic characterization of L. fermentum strains of scientific and commercial interest. Furthermore, our study enables genomic-informed selection of strains with specific traits for commercial product formulation, and establishes a framework for the functional characterization of features of interest. |
format | Online Article Text |
id | pubmed-7191730 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-71917302020-05-04 Genomic characterization of Lactobacillus fermentum DSM 20052 Brandt, Katelyn Nethery, Matthew A. O’Flaherty, Sarah Barrangou, Rodolphe BMC Genomics Research Article BACKGROUND: Lactobacillus fermentum, a member of the lactic acid bacteria complex, has recently garnered increased attention due to documented antagonistic properties and interest in assessing the probiotic potential of select strains that may provide human health benefits. Here, we genomically characterize L. fermentum using the type strain DSM 20052 as a canonical representative of this species. RESULTS: We determined the polished whole genome sequence of this type strain and compared it to 37 available genome sequences within this species. Results reveal genetic diversity across nine clades, with variable content encompassing mobile genetic elements, CRISPR-Cas immune systems and genomic islands, as well as numerous genome rearrangements. Interestingly, we determined a high frequency of occurrence of diverse Type I, II, and III CRISPR-Cas systems in 72% of the genomes, with a high level of strain hypervariability. CONCLUSIONS: These findings provide a basis for the genetic characterization of L. fermentum strains of scientific and commercial interest. Furthermore, our study enables genomic-informed selection of strains with specific traits for commercial product formulation, and establishes a framework for the functional characterization of features of interest. BioMed Central 2020-04-29 /pmc/articles/PMC7191730/ /pubmed/32349666 http://dx.doi.org/10.1186/s12864-020-6740-8 Text en © The Author(s). 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Article Brandt, Katelyn Nethery, Matthew A. O’Flaherty, Sarah Barrangou, Rodolphe Genomic characterization of Lactobacillus fermentum DSM 20052 |
title | Genomic characterization of Lactobacillus fermentum DSM 20052 |
title_full | Genomic characterization of Lactobacillus fermentum DSM 20052 |
title_fullStr | Genomic characterization of Lactobacillus fermentum DSM 20052 |
title_full_unstemmed | Genomic characterization of Lactobacillus fermentum DSM 20052 |
title_short | Genomic characterization of Lactobacillus fermentum DSM 20052 |
title_sort | genomic characterization of lactobacillus fermentum dsm 20052 |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7191730/ https://www.ncbi.nlm.nih.gov/pubmed/32349666 http://dx.doi.org/10.1186/s12864-020-6740-8 |
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