Cargando…

Effect of Camellia sinensis teas on left ventricular hypertrophy and insulin resistance in dyslipidemic mice

The control of dyslipidemia using plants is an important subject of studies since it has numerous benefits in cardiovascular protection. The objective of this study was to evaluate the effect of three Camellia sinensis L. teas (green, red, and white) on left ventricular hypertrophy and insulin resis...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ferreira, M.C.L., Lima, L.N., Cota, L.H.T., Costa, M.B., Orsi, P.M.E., Espíndola, R.P., Albanez, A.V., Rosa, B.B., Carvalho, M.G.S., Garcia, J.A.D.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Associação Brasileira de Divulgação Científica 2020
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7197649/ https://www.ncbi.nlm.nih.gov/pubmed/32348424 http://dx.doi.org/10.1590/1414-431X20209303

Ejemplares similares

Setophoma spp. on Camellia sinensis
por: Liu, F., et al.
Publicado: (2019)

Grape juice attenuates left ventricular hypertrophy in dyslipidemic mice
por: Martins, Ângela Maria, et al.
Publicado: (2020)

The Effect of Camellia sinensis on Wound Healing Potential in an Animal Model
por: Hajiaghaalipour, Fatemeh, et al.
Publicado: (2013)

Comparative chloroplast genomes: insights into the evolution of the chloroplast genome of Camellia sinensis and the phylogeny of Camellia
por: Li, Li, et al.
Publicado: (2021)

In vitro activity of Camellia sinensis (green tea) against trophozoites and cysts of Acanthamoeba castellanii
por: Fakae, Lenu B., et al.
Publicado: (2020)

Amelioration of Gamma-hexachlorocyclohexane (Lindane) induced renal toxicity by Camellia sinensis in Wistar rats
por: Prasad, W. L. N. V. Vara, et al.
Publicado: (2016)

Anxiolytic activity of aqueous extract of Camellia sinensis in rats
por: Shastry, Rajeshwari, et al.
Publicado: (2016)

Green Tea (Camellia Sinensis): Chemistry and Oral Health
por: Khurshid, Zohaib, et al.
Publicado: (2016)

Metabolite signatures of diverse Camellia sinensis tea populations
por: Yu, Xiaomin, et al.
Publicado: (2020)

Camellia sinensis in Dentistry: Technological Prospection and Scientific Evidence
por: Valadas, Lídia Audrey Rocha, et al.
Publicado: (2021)

Influence of Different Precursors on Content of Polyphenols in Camellia sinensis In Vitro Callus Culture
por: Aksenova, Maria A., et al.
Publicado: (2023)

The complete chloroplast genome sequence of Camellia sinensis var. sinensis cultivar Tieguanyin (Theaceae)
por: Chen, Shuai, et al.
Publicado: (2021)

Camellia sinensis Aqueous Extract: A Promising Candidate for Hepatic Eimeriosis Treatment in Rabbits
por: Baghdadi, Hanadi B. A., et al.
Publicado: (2023)

Metabolomics Reveals Distinctive Metabolic Profiles and Marker Compounds of Camellia (Camellia sinensis L.) Bee Pollen
por: Qi, Dandan, et al.
Publicado: (2023)

Cardiac Mitochondria Dysfunction in Dyslipidemic Mice
por: Braczko, Alicja, et al.
Publicado: (2022)

Global transcriptome profiles of Camellia sinensis during cold acclimation
por: Wang, Xin-Chao, et al.
Publicado: (2013)

Camellia sinensis (Tea): Implications and role in preventing dental decay
por: Goenka, Puneet, et al.
Publicado: (2013)

Computational identification and analysis of MADS box genes in Camellia sinensis
por: Gogoi, Madhurjya, et al.
Publicado: (2015)

Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis
por: Wang, Peiqiang, et al.
Publicado: (2017)

Quantitative validation of nicotine production in tea (Camellia sinensis L.)
por: Ikka, Takashi, et al.
Publicado: (2018)

Neuropharmacological potential of various morphological parts of Camellia sinensis L.
por: Rubab, Saima, et al.
Publicado: (2020)

Applications of Tea (Camellia sinensis) and Its Active Constituents in Cosmetics
por: Koch, Wojciech, et al.
Publicado: (2019)

Camellia Sinensis Mouthwashes in Oral Care: a Systematic Review
por: Tafazoli, Ali, et al.
Publicado: (2020)

SWEET Transporters and the Potential Functions of These Sequences in Tea (Camellia sinensis)
por: Jiang, Lan, et al.
Publicado: (2021)

Systems scale characterization of circadian rhythm pathway in Camellia sinensis
por: Singh, Gagandeep, et al.
Publicado: (2022)

Biosynthesis and the Transcriptional Regulation of Terpenoids in Tea Plants (Camellia sinensis)
por: Wei, Junchi, et al.
Publicado: (2023)

Virus-Induced Gene Silencing in the Tea Plant (Camellia sinensis)
por: Yang, Wei, et al.
Publicado: (2023)

Dyslipidemic drugs in metabolic syndrome
por: Siddiqi, Sheelu S., et al.
Publicado: (2013)

Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia sinensis L.) and Their Health-Promoting Aspects
por: Jeganathan, Brasathe, et al.
Publicado: (2016)

A Comprehensive Insight on the Health Benefits and Phytoconstituents of Camellia sinensis and Recent Approaches for Its Quality Control
por: Aboulwafa, Maram M., et al.
Publicado: (2019)

Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality
por: Wei, Chaoling, et al.
Publicado: (2018)

Species diversity of Pleosporalean taxa associated with Camellia sinensis (L.) Kuntze in Taiwan
por: Ariyawansa, Hiran A., et al.
Publicado: (2020)

Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera)
por: Tai, Yuling, et al.
Publicado: (2015)

Effects of exogenous calcium on the drought response of the tea plant (Camellia sinensis (L.) Kuntze)
por: Malyukova, Lyudmila S., et al.
Publicado: (2022)

Pharmacokinetic interaction of garlic and atorvastatin in dyslipidemic rats
por: Reddy, G. Dilip, et al.
Publicado: (2012)

Potential of Camellia sinensis proanthocyanidins-rich fraction for controlling malaria mosquito populations through disruption of larval development
por: Muema, Jackson M., et al.
Publicado: (2016)

Valorisation of Camellia sinensis branches as a raw product with green technology extraction methods
por: Sanz, V., et al.
Publicado: (2019)

New Sample Preparation Method for Quantification of Phenolic Compounds of Tea (Camellia sinensis L. Kuntze): A Polyphenol Rich Plant
por: Punyasiri, P. A. Nimal, et al.
Publicado: (2015)

Mining for SSRs and FDMs from expressed sequence tags of Camellia sinensis
por: Sahu, Jagajjit, et al.
Publicado: (2012)

Antioxidant and antibacterial properties of green, black, and herbal teas of Camellia sinensis
por: Chan, Eric W.C., et al.
Publicado: (2011)

Cannot write session to /tmp/vufind_sessions/sess_f0ov74ij4mc70kp7qs7rkfp44d