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Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage()
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7200471/ https://www.ncbi.nlm.nih.gov/pubmed/32704755 http://dx.doi.org/10.1093/tas/txy024 |
| _version_ | 1783529341030760448 |
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| author | Figueroa-Zamudio, Jesus J Sánchez-Sandoval, Ulises A Rodela, Jorge A Urias, Susana Soto-Navarro, Sergio A |
| author_facet | Figueroa-Zamudio, Jesus J Sánchez-Sandoval, Ulises A Rodela, Jorge A Urias, Susana Soto-Navarro, Sergio A |
| author_sort | Figueroa-Zamudio, Jesus J |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7200471 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2018 |
| publisher | Oxford University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-72004712020-07-22 Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() Figueroa-Zamudio, Jesus J Sánchez-Sandoval, Ulises A Rodela, Jorge A Urias, Susana Soto-Navarro, Sergio A Transl Anim Sci Supplement Articles Oxford University Press 2018-09-27 /pmc/articles/PMC7200471/ /pubmed/32704755 http://dx.doi.org/10.1093/tas/txy024 Text en © The Author(s) 2018. Published by Oxford University Press on behalf of the American Society of Animal Science. http://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
| spellingShingle | Supplement Articles Figueroa-Zamudio, Jesus J Sánchez-Sandoval, Ulises A Rodela, Jorge A Urias, Susana Soto-Navarro, Sergio A Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title | Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title_full | Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title_fullStr | Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title_full_unstemmed | Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title_short | Effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| title_sort | effect of processing of supplemental corn on metabolizable protein of beef cows consuming low-quality forage() |
| topic | Supplement Articles |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7200471/ https://www.ncbi.nlm.nih.gov/pubmed/32704755 http://dx.doi.org/10.1093/tas/txy024 |
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