Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds

Detalles Bibliográficos
Autores principales: Lee, Seung-Hoon, Kim, Chung-Nam, Ko, Kyoung-Bo, Park, Se-Pill, Kim, Ho-Kyoung, Kim, Jun-Mo, Ryu, Youn-Chul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2020
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7207093/
https://www.ncbi.nlm.nih.gov/pubmed/32426726
http://dx.doi.org/10.5851/kosfa.2020.e27
_version_ 1783530536422080512
author Lee, Seung-Hoon
Kim, Chung-Nam
Ko, Kyoung-Bo
Park, Se-Pill
Kim, Ho-Kyoung
Kim, Jun-Mo
Ryu, Youn-Chul
author_facet Lee, Seung-Hoon
Kim, Chung-Nam
Ko, Kyoung-Bo
Park, Se-Pill
Kim, Ho-Kyoung
Kim, Jun-Mo
Ryu, Youn-Chul
author_sort Lee, Seung-Hoon
collection PubMed
description
format Online
Article
Text
id pubmed-7207093
institution National Center for Biotechnology Information
language English
publishDate 2020
publisher Korean Society for Food Science of Animal Resources
record_format MEDLINE/PubMed
spelling pubmed-72070932020-05-18 Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds Lee, Seung-Hoon Kim, Chung-Nam Ko, Kyoung-Bo Park, Se-Pill Kim, Ho-Kyoung Kim, Jun-Mo Ryu, Youn-Chul Food Sci Anim Resour Erratum Korean Society for Food Science of Animal Resources 2020-04 2020-04-30 /pmc/articles/PMC7207093/ /pubmed/32426726 http://dx.doi.org/10.5851/kosfa.2020.e27 Text en © Copyright 2020 Korean Society for Food Science of Animal Resources http://creativecommons.org/licenses/by-nc/3.0/ This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Erratum
Lee, Seung-Hoon
Kim, Chung-Nam
Ko, Kyoung-Bo
Park, Se-Pill
Kim, Ho-Kyoung
Kim, Jun-Mo
Ryu, Youn-Chul
Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title_full Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title_fullStr Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title_full_unstemmed Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title_short Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
title_sort erratum to: comparisons of beef fatty acid and amino acid characteristics between jeju black cattle, hanwoo, and wagyu breeds
topic Erratum
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7207093/
https://www.ncbi.nlm.nih.gov/pubmed/32426726
http://dx.doi.org/10.5851/kosfa.2020.e27
work_keys_str_mv AT leeseunghoon erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT kimchungnam erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT kokyoungbo erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT parksepill erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT kimhokyoung erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT kimjunmo erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds
AT ryuyounchul erratumtocomparisonsofbeeffattyacidandaminoacidcharacteristicsbetweenjejublackcattlehanwooandwagyubreeds

Ejemplares similares