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Challenges to the food supply in the UK: collaboration, value and the labour force
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Netherlands
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7212730/ https://www.ncbi.nlm.nih.gov/pubmed/32395010 http://dx.doi.org/10.1007/s10460-020-10088-8 |