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Preparation of rapeseed oil with superhigh canolol content and superior quality characteristics by steam explosion pretreatment technology
In this study, rapeseed was pretreated by steam explosion pretreatment technology and subsequently pressed to prepare rapeseed oil. GC, UPLC, and HPLC techniques were employed to analyze the quality characteristics of the rapeseed oil, including the canolol content and other quality characteristics....
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7215231/ https://www.ncbi.nlm.nih.gov/pubmed/32405384 http://dx.doi.org/10.1002/fsn3.1502 |