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Large-Scale Evaluation of Major Soluble Macromolecular Components of Fish Muscle from a Conventional (1)H-NMR Spectral Database
Conventional proton nuclear magnetic resonance ((1)H-NMR) has been widely used for identification and quantification of small molecular components in food. However, identification of major soluble macromolecular components from conventional (1)H-NMR spectra is difficult. This is because the baseline...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7221887/ https://www.ncbi.nlm.nih.gov/pubmed/32340308 http://dx.doi.org/10.3390/molecules25081966 |