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A Survey of Dairy Cattle Behavior in Different Barns in Northern Italy

SIMPLE SUMMARY: The climate crisis is accompanied by an increasing number of heat waves that negatively affect the behavior of dairy cows and their welfare. To understand if and how this is affecting farms in Northern Italy, a survey was carried out on eight cattle farms located in the Lombardy regi...

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Detalles Bibliográficos
Autores principales: Lovarelli, Daniela, Finzi, Alberto, Mattachini, Gabriele, Riva, Elisabetta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222838/
https://www.ncbi.nlm.nih.gov/pubmed/32325873
http://dx.doi.org/10.3390/ani10040713
Descripción
Sumario:SIMPLE SUMMARY: The climate crisis is accompanied by an increasing number of heat waves that negatively affect the behavior of dairy cows and their welfare. To understand if and how this is affecting farms in Northern Italy, a survey was carried out on eight cattle farms located in the Lombardy region. Three periods were monitored for one year (thermoneutral, hot and cold seasons) using environmental sensors installed in the barn and accelerometers mounted on the hind leg of groups of cows. From the results, it emerged that cows react to high air temperature and humidity conditions by reducing their lying time, which negatively affects milk production. Four out of the eight investigated farms showed that the negative effects caused by heat stress were evident. Hence, the farmer should consider the possibility of improving the barn structure, for example with an efficacious forced ventilation system. Cattle welfare is the first step towards healthy and productive cows. ABSTRACT: Due to its increasing pressure on dairy cows, studies that investigate how to cope with heat stress are needed. The heat stress affects multiple aspects of cows’ lives, among which their behavior and welfare. In this study, a survey was carried out in eight farms located in Northern Italy to monitor and evaluate the environmental aspects of the barns and the behavioral responses of dairy cows. For one year, three periods were monitored: thermoneutral (T_S), hot (H_S) and cold (C_S) seasons. Temperature and relative humidity were measured by environmental sensors, and lying vs. standing time, number of lying bouts and their average duration were collected by accelerometers. The temperature-humidity index (THI) was quantified inside and outside of the barn. Results show that at the increase of the THI, behavioral adaptations occurred in all the farms, especially with a reduction of lying time and an increase of respiration rate. Four of the eight farms need interventions for improving the cows’ welfare. Here, environmental problems should be solved by introducing or improving the efficacy of the forced ventilation or by modifying the barn structure. Monitoring dairy barns with sensors and Precision Livestock Farming techniques can be helpful for future livestock farming to alert farmers on the need for their interventions to respond immediately to unwanted barn living conditions.