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Assessment of culturable airborne bacteria of indoor environments in classrooms, dormitories and dining hall at university: a case study in China

University students’ health may be adversely affected by exposure to indoor bacterial contaminants on their campuses. This study aims (1) to quantify culturable bacterial concentrations in three indoor environments at a university, (2) to investigate the influence of meteorological factors and gende...

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Detalles Bibliográficos
Autores principales: Li, Yanju, Ge, Yanhui, Wu, Chunbin, Guan, Dexing, Liu, Jinbao, Wang, Fuyang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7223800/
https://www.ncbi.nlm.nih.gov/pubmed/32421086
http://dx.doi.org/10.1007/s10453-020-09633-z
Descripción
Sumario:University students’ health may be adversely affected by exposure to indoor bacterial contaminants on their campuses. This study aims (1) to quantify culturable bacterial concentrations in three indoor environments at a university, (2) to investigate the influence of meteorological factors and gender, to assess the relationship between indoor and outdoor, and (3) to estimate the bacterial dose for university students in different indoor environments. Airborne bacteria samples were collected in 12 classrooms, in 12 living rooms and four bathrooms in two dormitory buildings, and in a dining hall. The results showed that the microenvironment in the female dormitory had the highest mean bacterial concentration (2847 CFU/m(3)), whereas the lowest mean bacterial concentration was observed in classrooms (162 CFU/m(3)). Indoor bacterial concentrations in male dormitories were significantly lower than in female dormitories probably because of crowding and increased ventilation. Outdoor weather conditions were associated with the indoor concentrations with regard to insufficient ventilation and varying outdoor concentration. The occupants’ activity level was also more closely related to the indoor bacteria concentration in the residential setting. Students experienced about four times higher dose of airborne bacteria in the dormitories than in the classrooms and dining hall.