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Nutrition in critically ill patients with COVID-19: Challenges and special considerations
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier Ltd and European Society for Clinical Nutrition and Metabolism.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7227546/ https://www.ncbi.nlm.nih.gov/pubmed/32425291 http://dx.doi.org/10.1016/j.clnu.2020.05.007 |
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| author | Arkin, Nicole Krishnan, Kumar Chang, Marvin G. Bittner, Edward A. |
| author_facet | Arkin, Nicole Krishnan, Kumar Chang, Marvin G. Bittner, Edward A. |
| author_sort | Arkin, Nicole |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7227546 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2020 |
| publisher | Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-72275462020-05-18 Nutrition in critically ill patients with COVID-19: Challenges and special considerations Arkin, Nicole Krishnan, Kumar Chang, Marvin G. Bittner, Edward A. Clin Nutr Letter to the Editor Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. 2020-07 2020-05-15 /pmc/articles/PMC7227546/ /pubmed/32425291 http://dx.doi.org/10.1016/j.clnu.2020.05.007 Text en © 2020 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
| spellingShingle | Letter to the Editor Arkin, Nicole Krishnan, Kumar Chang, Marvin G. Bittner, Edward A. Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title | Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title_full | Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title_fullStr | Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title_full_unstemmed | Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title_short | Nutrition in critically ill patients with COVID-19: Challenges and special considerations |
| title_sort | nutrition in critically ill patients with covid-19: challenges and special considerations |
| topic | Letter to the Editor |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7227546/ https://www.ncbi.nlm.nih.gov/pubmed/32425291 http://dx.doi.org/10.1016/j.clnu.2020.05.007 |
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