Cargando…

Nutrition in critically ill patients with COVID-19: Challenges and special considerations

Detalles Bibliográficos
Autores principales:	Arkin, Nicole, Krishnan, Kumar, Chang, Marvin G., Bittner, Edward A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. 2020
Materias:	Letter to the Editor
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7227546/ https://www.ncbi.nlm.nih.gov/pubmed/32425291 http://dx.doi.org/10.1016/j.clnu.2020.05.007

Ejemplares similares

Nutritional Issues in the Critically Ill Patients; Challenges and Conundrums
por: Mokhtari, Majid
Publicado: (2017)

Different barriers to nutritional therapy among critically-ill patients with COVID-19
por: Aguila, Enrik John T., et al.
Publicado: (2021)

COVID-19 Vaccines: Special Considerations for the Obese Population
por: Kipshidze, Nicholas, et al.
Publicado: (2021)

Challenges in the management of critical ill COVID‐19 patients with pressure ulcer
por: Tang, Jieying, et al.
Publicado: (2020)

Management of critically ill COVID-19 patients: challenges and affordable solutions
por: Caresia, Carlo Emanuele
Publicado: (2021)

Handheld ultrasound devices: An emerging technology to reduce viral spread during the Covid-19 pandemic
por: Gibson, Lauren E., et al.
Publicado: (2020)

Nutritional support for critically ill patients with COVID-19: New strategy for a new disease?
por: Pardo, Emmanuel, et al.
Publicado: (2020)

Critical Illness Polyneuropathy as a Sequelae of COVID-19
por: Bawiskar, Nipun, et al.
Publicado: (2022)

Special consideration in the dosing of medications for patients with COVID-19 and acute kidney injury
por: Kow, Chia Siang, et al.
Publicado: (2020)

Screening test for assessment of nutritional status in critically ill elderly patients
por: Mishra, Shakti Bedanta, et al.
Publicado: (2015)

Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital
por: dos Santos, Maria Eduarda Rodrigues Alves, et al.
Publicado: (2022)

The “critical” link in the transport of critically ill patients; role of the anesthesiologist and challenges in the Indian setup
por: Dhar, Mridul, et al.
Publicado: (2019)

Thromboelastography findings in critically ill COVID-19 patients
por: Salem, Nouran, et al.
Publicado: (2020)

Association of Obesity With More Critical Illness in COVID-19
por: Sharma, Abhishek, et al.
Publicado: (2020)

Cytomegalovirus infection in critically ill patients with COVID-19
por: Niitsu, Takayuki, et al.
Publicado: (2021)

Cytomegalovirus Reactivation in Critically-ill COVID-19 Patients
por: Talan, Leyla, et al.
Publicado: (2022)

Endocrine emergencies in critically-ill patients: Challenges in diagnosis and management: Comment
por: Shanbag, Preeti
Publicado: (2013)

The presence of Pneumocystis jirovecii in critically ill patients with COVID-19
por: Alanio, Alexandre, et al.
Publicado: (2021)

Severe neurological complications in critically ill COVID-19 patients
por: Notz, Quirin, et al.
Publicado: (2020)

Psychological support to relatives of critically ill patients with COVID-19
por: Tovani-Palone, Marcos Roberto, et al.
Publicado: (2020)

Not only pulmonary rehabilitation for critically ill patients with COVID-19
por: Estraneo, Anna, et al.
Publicado: (2020)

Clinical features of critically ill patients with confirmed COVID-19
por: Chu, Yanan, et al.
Publicado: (2020)

Recovery of a critically ill patient with COVID-19 myocarditis
por: Boylan, Maria, et al.
Publicado: (2021)

The impact of secondary infections in COVID-19 critically ill patients
por: Murgia, Federica, et al.
Publicado: (2022)

Critical illness myopathy as a consequence of Covid-19 infection
por: Tankisi, H., et al.
Publicado: (2020)

Intensified thromboprophylaxis in COVID-19 critically ill patients: Is it enough?
por: de Montmollin, Etienne, et al.
Publicado: (2021)

Outcomes of Covid-19 organizing pneumonia in critically ill patients
por: Rocha, Ana Silva, et al.
Publicado: (2021)

Vitamin D Deficiency in Critically Ill
por: Angurana, Suresh Kumar, et al.
Publicado: (2017)

Reply - Letter to the editor: Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital
por: Velasco, Cristina, et al.
Publicado: (2022)

COVID-19 Associated Dysautonomia in a Non-Critically Ill COVID-19 Patient
por: Abdelnabi, Mahmoud, et al.
Publicado: (2021)

Role of vitamin C in critically ill patients with COVID-19: is it effective?
por: Chaudhary, Siddique Mohyud Din, et al.
Publicado: (2020)

Rotational Thromboelastometry Profile among Critically ill COVID-19 Patients
por: Bisso, Indalecio Carboni, et al.
Publicado: (2022)

Emergency myelopoiesis in critical illness: lessons from the COVID-19 pandemic
por: O’Driscoll, David N.
Publicado: (2022)

The incidence of acute acalculous cholecystitis in critically ill COVID-19 patients
por: Franch-Llasat, Diego, et al.
Publicado: (2022)

Continuous infusion of meropenem in critically ill patients: practical considerations
por: Taccone, Fabio Silvio
Publicado: (2012)

Methodological considerations in studying psycho-social aspects of suicide: Reply to the criticism
por: Kumar, P. N. Suresh, et al.
Publicado: (2014)

Commentary to “Dosing vitamin C in critically ill patients with special attention to renal replacement therapy: a narrative review”
por: Morán, J. M., et al.
Publicado: (2020)

Rapid establishment of an ICU using anesthesia ventilators during COVID-19 pandemic: lessons learned
por: Xi, Amanda S., et al.
Publicado: (2020)

Invasive pulmonary fusariosis in an immunocompetent critically ill patient with severe COVID-19
por: Poignon, C., et al.
Publicado: (2020)

Incidence of invasive pulmonary aspergillosis among critically ill COVID-19 patients
por: Lamoth, Frederic, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_0n9r52832jmkf8gu9q0dl87v4g