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Effect of high-salt diet on blood pressure and body fluid composition in patients with type 1 diabetes: randomized controlled intervention trial
INTRODUCTION: Patients with type 1 diabetes are susceptible to hypertension, possibly resulting from increased salt sensitivity and accompanied changes in body fluid composition. We examined the effect of a high-salt diet (HSD) in type 1 diabetes on hemodynamics, including blood pressure (BP) and bo...
Autores principales: | Wenstedt, Eliane F E, Rorije, Nienke M G, Olde Engberink, Rik H G, van der Molen, Kim M, Chahid, Youssef, Danser, A H Jan, van den Born, Bert-Jan H, Vogt, Liffert |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7228471/ https://www.ncbi.nlm.nih.gov/pubmed/32404378 http://dx.doi.org/10.1136/bmjdrc-2019-001039 |
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