Cargando…

Domesticated Populations of Codium tomentosum Display Lipid Extracts with Lower Seasonal Shifts than Conspecifics from the Wild—Relevance for Biotechnological Applications of this Green Seaweed

In the last decades, the use of algae in biotechnology and food industries has experienced an exponential growth. Codium tomentosum is a green macroalgae with high biotechnological potential, due to its rich lipidome, although few studies have addressed it. This study aimed to investigate the season...

Descripción completa

Detalles Bibliográficos
Autores principales:	Rey, Felisa, Cartaxana, Paulo, Melo, Tânia, Calado, Ricardo, Pereira, Rui, Abreu, Helena, Domingues, Pedro, Cruz, Sónia, Domingues, M. Rosário
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230330/ https://www.ncbi.nlm.nih.gov/pubmed/32244516 http://dx.doi.org/10.3390/md18040188

Ejemplares similares

Natural Approaches for Neurological Disorders—The Neuroprotective Potential of Codium tomentosum
por: Silva, Joana, et al.
Publicado: (2020)

Influence of Codium tomentosum Extract in the Properties of Alginate and Chitosan Edible Films
por: Augusto, Ana, et al.
Publicado: (2018)

Gold Nanoparticles Synthesized by an Aqueous Extract of Codium tomentosum as Potential Antitumoral Enhancers of Gemcitabine
por: González-Ballesteros, Noelia, et al.
Publicado: (2022)

Kleptoplasty does not promote major shifts in the lipidome of macroalgal chloroplasts sequestered by the sacoglossan sea slug Elysia viridis
por: Rey, Felisa, et al.
Publicado: (2017)

Bioactivities of Lipid Extracts and Complex Lipids from Seaweeds: Current Knowledge and Future Prospects
por: Lopes, Diana, et al.
Publicado: (2021)

Polar Lipids Composition, Antioxidant and Anti-Inflammatory Activities of the Atlantic Red Seaweed Grateloupia turuturu
por: da Costa, Elisabete, et al.
Publicado: (2021)

Valuing Bioactive Lipids from Green, Red and Brown Macroalgae from Aquaculture, to Foster Functionality and Biotechnological Applications
por: Lopes, Diana, et al.
Publicado: (2020)

Pigment and Fatty Acid Heterogeneity in the Sea Slug Elysia crispata Is Not Shaped by Habitat Depth
por: Vital, Xochitl Guadalupe, et al.
Publicado: (2021)

Fillet Fish Fortified with Algal Extracts of Codium tomentosum and Actinotrichia fragilis, as a Potential Antibacterial and Antioxidant Food Supplement
por: Hafez, Mohamed S. M. Abd El, et al.
Publicado: (2022)

Unravelling polar lipids dynamics during embryonic development of two sympatric brachyuran crabs (Carcinus maenas and Necora puber) using lipidomics
por: Rey, Felisa, et al.
Publicado: (2015)

High-Resolution Lipidomics of the Early Life Stages of the Red Seaweed Porphyra dioica
por: da Costa, Elisabete, et al.
Publicado: (2018)

Bioprospecting Bioactive Polar Lipids from Olive (Olea europaea cv. Galega vulgar) Fruit Seeds: LC-HR-MS/MS Fingerprinting and Sub-Geographic Comparison
por: Alves, Eliana, et al.
Publicado: (2022)

Lipidomic Signatures Reveal Seasonal Shifts on the Relative Abundance of High-Valued Lipids from the Brown Algae Fucus vesiculosus
por: da Costa, Elisabete, et al.
Publicado: (2019)

Dynamics of recruitment and establishment of the invasive seaweed Codium fragile within an eelgrass habitat
por: Drouin, Annick, et al.
Publicado: (2016)

Loliolide, a New Therapeutic Option for Neurological Diseases? In Vitro Neuroprotective and Anti-Inflammatory Activities of a Monoterpenoid Lactone Isolated from Codium tomentosum
por: Silva, Joana, et al.
Publicado: (2021)

Screening for Health-Promoting Fatty Acids in Ascidians and Seaweeds Grown under the Influence of Fish Farming Activities
por: Marques, Luísa, et al.
Publicado: (2021)

Potential use of fatty acid profiles of the adductor muscle of cockles (Cerastoderma edule) for traceability of collection site
por: Ricardo, Fernando, et al.
Publicado: (2015)

Photosynthesis from stolen chloroplasts can support sea slug reproductive fitness
por: Cartaxana, Paulo, et al.
Publicado: (2021)

Evaluation of Lipid Extracts from the Marine Fungi Emericellopsis cladophorae and Zalerion maritima as a Source of Anti-Inflammatory, Antioxidant and Antibacterial Compounds
por: Abraúl, Mariana, et al.
Publicado: (2023)

Structure and Anticoagulant Activity of a Galactofuranose-Containing Sulfated Polysaccharide from the Green Seaweed, Codium isthmocladum
por: Li, Peipei, et al.
Publicado: (2022)

Polar Lipids of Commercial Ulva spp. of Different Origins: Profiling and Relevance for Seaweed Valorization
por: Moreira, Ana S. P., et al.
Publicado: (2021)

Contrasting seasonal and spatial distribution of native and invasive Codium seaweed revealed by targeting species‐specific eDNA
por: Muha, Teja Petra, et al.
Publicado: (2019)

Eco-Efficient Green Seaweed Codium decorticatum Biosorbent for Textile Dyes: Characterization, Mechanism, Recyclability, and RSM Optimization
por: Abou Oualid, Hicham, et al.
Publicado: (2020)

Ethanol Extraction of Polar Lipids from Nannochloropsis oceanica for Food, Feed, and Biotechnology Applications Evaluated Using Lipidomic Approaches
por: Melo, Tânia, et al.
Publicado: (2021)

Site-Specific Lipidomic Signatures of Sea Lettuce (Ulva spp., Chlorophyta) Hold the Potential to Trace Their Geographic Origin
por: da Costa, Elisabete, et al.
Publicado: (2020)

Extract of Seaweed Codium fragile Inhibits Integrin αIIbβ3-Induced Outside-in Signaling and Arterial Thrombosis
por: Kim, Tae In, et al.
Publicado: (2021)

The Polar Lipidome of Cultured Emiliania huxleyi: A Source of Bioactive Lipids with Relevance for Biotechnological Applications
por: Aveiro, Susana S., et al.
Publicado: (2020)

A New Look for the Red Macroalga Palmaria palmata: A Seafood with Polar Lipids Rich in EPA and with Antioxidant Properties
por: Lopes, Diana, et al.
Publicado: (2019)

The Unique Lipidomic Signatures of Saccharina latissima Can Be Used to Pinpoint Their Geographic Origin
por: Monteiro, João P., et al.
Publicado: (2020)

Polar Lipids from Olives and Olive Oil: A Review on Their Identification, Significance and Potential Biotechnological Applications
por: Alves, Eliana, et al.
Publicado: (2018)

Conspecific recognition of pedal scent in domestic dogs
por: McClanahan, Kari, et al.
Publicado: (2020)

Unraveling the Lipidome and Antioxidant Activity of Native Bifurcaria bifurcata and Invasive Sargassum muticum Seaweeds: A Lipid Perspective on How Systemic Intrusion May Present an Opportunity
por: Santos, Fábio, et al.
Publicado: (2020)

The Antinociceptive and Anti-Inflammatory Activities of Aspidosperma tomentosum (Apocynaceae)
por: de Aquino, Anansa Bezerra, et al.
Publicado: (2013)

Glycolipids from seaweeds and their potential biotechnological applications
por: Plouguerné, Erwan, et al.
Publicado: (2014)

The seaweed holobiont: from microecology to biotechnological applications
por: Ren, Cheng‐Gang, et al.
Publicado: (2022)

Seaweed Blends as a Valuable Source of Polyunsaturated and Healthy Fats for Nutritional and Food Applications
por: Marques, Francisca, et al.
Publicado: (2021)

A neo-clerodane diterpene from Teucrium tomentosum. Corrigendum
por: Devi, S. Soundarya, et al.
Publicado: (2009)

Lipids of Marine Algae—Biomolecules with High Nutritional Value and Important Bioactive Properties
por: Domingues, M. Rosário, et al.
Publicado: (2022)

Antimicrobial Lipids from Plants and Marine Organisms: An Overview of the Current State-of-the-Art and Future Prospects
por: Alves, Eliana, et al.
Publicado: (2020)

The complete plastid genome and phylogenetic analysis of Codium fragile
por: Jia, Xuli, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_kcu669bf83mnahgkehahcbnhvs