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Social-Psychological Factors in Food Consumption of Rural Residents: The Role of Perceived Need and Habit within the Theory of Planned Behavior

To address the problem of malnutrition in poor rural areas of China, this study aims to examine the effects of social-psychological factors in food consumption of rural residents in poor counties of Southwest China. In addition, it investigates the role of perceived need and habit within the theory...

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Detalles Bibliográficos
Autores principales: Huang, Jiaqi, Antonides, Gerrit, Nie, Fengying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230479/
https://www.ncbi.nlm.nih.gov/pubmed/32344640
http://dx.doi.org/10.3390/nu12041203

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