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Reply to Comment on Watanabe, A.; Kadota, Y.; Yokoyama, H.; Tsuruda, S.; Kamio, R.; Tochio, T.; Shimomura, Y.; Kitaura, Y. Experimental Determination of the Threshold Dose for Bifidogenic Activity of Dietary 1-Kestose in Rats. Foods 2020, 9, 4

Detalles Bibliográficos
Autores principales:	Watanabe, Ayako, Kadota, Yoshihiro, Tochio, Takumi, Shimomura, Yoshiharu, Kitaura, Yasuyuki
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Reply
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230746/ https://www.ncbi.nlm.nih.gov/pubmed/32331466 http://dx.doi.org/10.3390/foods9040527

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