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Bus Stops Near Schools Advertising Junk Food and Sugary Drinks
Children rarely understand the full extent of the persuasive purpose of advertising on their eating behaviours. Addressing the obesogenic environments in which children live, through a quantification of outdoor advertising, is essential in informing policy changes and enforcing stricter regulations....
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230930/ https://www.ncbi.nlm.nih.gov/pubmed/32344514 http://dx.doi.org/10.3390/nu12041192 |
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author | Huang, Donna Brien, Amanda Omari, Lima Culpin, Angela Smith, Melody Egli, Victoria |
author_facet | Huang, Donna Brien, Amanda Omari, Lima Culpin, Angela Smith, Melody Egli, Victoria |
author_sort | Huang, Donna |
collection | PubMed |
description | Children rarely understand the full extent of the persuasive purpose of advertising on their eating behaviours. Addressing the obesogenic environments in which children live, through a quantification of outdoor advertising, is essential in informing policy changes and enforcing stricter regulations. This research explores the proportion of bus stop advertisements promoting non-core food and beverages within walking distance (500 m) from schools in Auckland, New Zealand while using Google Street View. Information was collected on: school type, decile, address, Walk Score(®), and Transit Score for all 573 schools in the Auckland region. Ground-truthing was conducted on 10% of schools and showed an alignment of 87.8%. The majority of advertisements on bus shelters were for non-food items or services (n = 541, 64.3%). Of the advertisements that were for food and/or beverages, the majority were for non-core foods (n = 108, 50.2%). There was no statistically significant difference between the variables core and non-core food and beverages and School decile (tertiles), Walk Score (quintiles), and Transit Score (quintiles). 12.8% of all bus stop advertisements in this study promoted non-core dietary options; highlighting an opportunity for implementing stricter regulations and policies preventing advertising unhealthy food and drink to children in New Zealand. |
format | Online Article Text |
id | pubmed-7230930 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-72309302020-05-22 Bus Stops Near Schools Advertising Junk Food and Sugary Drinks Huang, Donna Brien, Amanda Omari, Lima Culpin, Angela Smith, Melody Egli, Victoria Nutrients Article Children rarely understand the full extent of the persuasive purpose of advertising on their eating behaviours. Addressing the obesogenic environments in which children live, through a quantification of outdoor advertising, is essential in informing policy changes and enforcing stricter regulations. This research explores the proportion of bus stop advertisements promoting non-core food and beverages within walking distance (500 m) from schools in Auckland, New Zealand while using Google Street View. Information was collected on: school type, decile, address, Walk Score(®), and Transit Score for all 573 schools in the Auckland region. Ground-truthing was conducted on 10% of schools and showed an alignment of 87.8%. The majority of advertisements on bus shelters were for non-food items or services (n = 541, 64.3%). Of the advertisements that were for food and/or beverages, the majority were for non-core foods (n = 108, 50.2%). There was no statistically significant difference between the variables core and non-core food and beverages and School decile (tertiles), Walk Score (quintiles), and Transit Score (quintiles). 12.8% of all bus stop advertisements in this study promoted non-core dietary options; highlighting an opportunity for implementing stricter regulations and policies preventing advertising unhealthy food and drink to children in New Zealand. MDPI 2020-04-24 /pmc/articles/PMC7230930/ /pubmed/32344514 http://dx.doi.org/10.3390/nu12041192 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Huang, Donna Brien, Amanda Omari, Lima Culpin, Angela Smith, Melody Egli, Victoria Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title | Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title_full | Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title_fullStr | Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title_full_unstemmed | Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title_short | Bus Stops Near Schools Advertising Junk Food and Sugary Drinks |
title_sort | bus stops near schools advertising junk food and sugary drinks |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230930/ https://www.ncbi.nlm.nih.gov/pubmed/32344514 http://dx.doi.org/10.3390/nu12041192 |
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