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Comment on Experimental Determination of the Threshold Dose for Bifidogenic Activity of Dietary 1-Kestose in Rats. Foods 2020, 9, 4

Detalles Bibliográficos
Autores principales:	Shen, Yihao, Shi, Yang, Sun, Zhongke
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Comment
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231199/ https://www.ncbi.nlm.nih.gov/pubmed/32326246 http://dx.doi.org/10.3390/foods9040519

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