The Effect of Emulsifiers on the Emulsion Stability and Extraction Efficiency of Cr(VI) Using Emulsion Liquid Membranes (ELMs) Formulated with a Green Solvent

The stability of emulsion liquid membranes (ELMs) and their ability to extract Cr(VI) were investigated. The objective of this study is to compare different ELM formulations using combinations of two hydrophilic (Tween 20 and Tween 80) and two lipophilic (polyglycerol polyricinoleate (PGPR) and Span...

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Detalles Bibliográficos
Autores principales: Anarakdim, Katia, Gutiérrez, Gemma, Cambiella, Ángel, Senhadji-Kebiche, Ounissa, Matos, María
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231380/
https://www.ncbi.nlm.nih.gov/pubmed/32326157
http://dx.doi.org/10.3390/membranes10040076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231380/
https://www.ncbi.nlm.nih.gov/pubmed/32326157
http://dx.doi.org/10.3390/membranes10040076

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