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From crisis to healthy farming and food systems

Detalles Bibliográficos
Autor principal: Brescia, Steve
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7232595/
https://www.ncbi.nlm.nih.gov/pubmed/32427220
http://dx.doi.org/10.1007/s10460-020-10106-9
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author Brescia, Steve
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spelling pubmed-72325952020-05-18 From crisis to healthy farming and food systems Brescia, Steve Agric Human Values Rapid Response Opinion Springer Netherlands 2020-05-18 2020 /pmc/articles/PMC7232595/ /pubmed/32427220 http://dx.doi.org/10.1007/s10460-020-10106-9 Text en © Springer Nature B.V. 2020 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic.
spellingShingle Rapid Response Opinion
Brescia, Steve
From crisis to healthy farming and food systems
title From crisis to healthy farming and food systems
title_full From crisis to healthy farming and food systems
title_fullStr From crisis to healthy farming and food systems
title_full_unstemmed From crisis to healthy farming and food systems
title_short From crisis to healthy farming and food systems
title_sort from crisis to healthy farming and food systems
topic Rapid Response Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7232595/
https://www.ncbi.nlm.nih.gov/pubmed/32427220
http://dx.doi.org/10.1007/s10460-020-10106-9
work_keys_str_mv AT bresciasteve fromcrisistohealthyfarmingandfoodsystems