Listeria monocytogenes Wall Teichoic Acid Glycosylation Promotes Surface Anchoring of Virulence Factors, Resistance to Antimicrobial Peptides, and Decreased Susceptibility to Antibiotics

The cell wall of Listeria monocytogenes (Lm), a major intracellular foodborne bacterial pathogen, comprises a thick peptidoglycan layer that serves as a scaffold for glycopolymers such as wall teichoic acids (WTAs). WTAs contain non-essential sugar substituents whose absence prevents bacteriophage b...

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Detalles Bibliográficos
Autores principales: Meireles, Diana, Pombinho, Rita, Carvalho, Filipe, Sousa, Sandra, Cabanes, Didier
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7238011/
https://www.ncbi.nlm.nih.gov/pubmed/32316182
http://dx.doi.org/10.3390/pathogens9040290

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7238011/
https://www.ncbi.nlm.nih.gov/pubmed/32316182
http://dx.doi.org/10.3390/pathogens9040290

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