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Antimicrobial Polymer-Based Materials for Food Packaging Applications

Detalles Bibliográficos
Autor principal: Díez-Pascual, Ana María
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7240702/
https://www.ncbi.nlm.nih.gov/pubmed/32218105
http://dx.doi.org/10.3390/polym12040731
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author Díez-Pascual, Ana María
author_facet Díez-Pascual, Ana María
author_sort Díez-Pascual, Ana María
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spelling pubmed-72407022020-06-11 Antimicrobial Polymer-Based Materials for Food Packaging Applications Díez-Pascual, Ana María Polymers (Basel) Editorial MDPI 2020-03-25 /pmc/articles/PMC7240702/ /pubmed/32218105 http://dx.doi.org/10.3390/polym12040731 Text en © 2020 by the author. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
Díez-Pascual, Ana María
Antimicrobial Polymer-Based Materials for Food Packaging Applications
title Antimicrobial Polymer-Based Materials for Food Packaging Applications
title_full Antimicrobial Polymer-Based Materials for Food Packaging Applications
title_fullStr Antimicrobial Polymer-Based Materials for Food Packaging Applications
title_full_unstemmed Antimicrobial Polymer-Based Materials for Food Packaging Applications
title_short Antimicrobial Polymer-Based Materials for Food Packaging Applications
title_sort antimicrobial polymer-based materials for food packaging applications
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7240702/
https://www.ncbi.nlm.nih.gov/pubmed/32218105
http://dx.doi.org/10.3390/polym12040731
work_keys_str_mv AT diezpascualanamaria antimicrobialpolymerbasedmaterialsforfoodpackagingapplications