Cargando…

In vitro rumen biohydrogenation of unsaturated fatty acids in tropical grass-legume rations

AIM: The aim of this study was to evaluate the effects of various combinations of tropical grass-legume species in rations on the biohydrogenation (BH) activity of unsaturated fatty acids (FAs), C18:0 composition, and fermentation profile in an in vitro rumen system. MATERIALS AND METHODS: Samples o...

Descripción completa

Detalles Bibliográficos
Autores principales:	Makmur, Malik, Zain, Mardiati, Agustin, Fauzia, Sriagtula, Riesi, Putri, Ezi Masdia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Veterinary World 2020
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7245701/ https://www.ncbi.nlm.nih.gov/pubmed/32546909 http://dx.doi.org/10.14202/vetworld.2020.661-668

Ejemplares similares

Effects of rumen-degradable-to-undegradable protein ratio in ruminant diet on in vitro digestibility, rumen fermentation, and microbial protein synthesis
por: Putri, Ezi Masdia, et al.
Publicado: (2021)

In vitro evaluation of ruminant feed from West Sumatera based on chemical composition and content of rumen degradable and rumen undegradable proteins
por: Putri, Ezi Masdia, et al.
Publicado: (2019)

Modulatory effects of dietary tannins on polyunsaturated fatty acid biohydrogenation in the rumen: A meta-analysis
por: Makmur, Malik, et al.
Publicado: (2022)

Effectiveness of herbal plants on rumen fermentation, methane gas emissions, in vitro nutrient digestibility, and population of protozoa
por: Antonius, Antonius, et al.
Publicado: (2023)

Fermentation Characteristics and Microbial Diversity of Tropical Grass-legumes Silages
por: Ridwan, Roni, et al.
Publicado: (2015)

Toxicity of unsaturated fatty acids to the biohydrogenating ruminal bacterium, Butyrivibrio fibrisolvens
por: Maia, Margarida RG, et al.
Publicado: (2010)

DHA content in milk and biohydrogenation pathway in rumen: a review
por: Huang, Guoxin, et al.
Publicado: (2020)

Relationship between rumen ciliate protozoa and biohydrogenation fatty acid profile in rumen and meat of lambs
por: Francisco, Alexandra Eduarda, et al.
Publicado: (2019)

Dietary cardoon meal modulates rumen biohydrogenation and bacterial community in lambs
por: Salami, Saheed A., et al.
Publicado: (2021)

Biohydrogenation Pathway of α-Linolenic Acid in Rumen of Dairy Cow In Vitro
por: Huang, Guoxin, et al.
Publicado: (2022)

Sainfoin (Onobrychis viciifolia) silage in dairy cow rations reduces ruminal biohydrogenation and increases transfer efficiencies of unsaturated fatty acids from feed to milk
por: Huyen, Nguyen Thi, et al.
Publicado: (2020)

Rumen biohydrogenation of linoleic and linolenic acids is reduced when esterified to phospholipids or steroids
por: Lashkari, Saman, et al.
Publicado: (2019)

Identifying and exploring biohydrogenating rumen bacteria with emphasis on pathways including trans-10 intermediates
por: Dewanckele, Lore, et al.
Publicado: (2020)

Full-fat insect meals in ruminant nutrition: in vitro rumen fermentation characteristics and lipid biohydrogenation
por: Renna, Manuela, et al.
Publicado: (2022)

Biohydrogen Production
por: Das, Debabrata, et al.
Publicado: (2014)

Effect of stoned olive pomace on rumen microbial communities and polyunsaturated fatty acid biohydrogenation: an in vitro study
por: Pallara, Grazia, et al.
Publicado: (2014)

Enzymatic Study of Linoleic and Alpha-Linolenic Acids Biohydrogenation by Chloramphenicol-Treated Mixed Rumen Bacterial Species
por: Meynadier, Annabelle, et al.
Publicado: (2018)

Variety of rumen microbial populations involved in biohydrogenation related to individual milk fat percentage of dairy cows
por: Zhang, Lei, et al.
Publicado: (2023)

Biohydrogen Production from Hydrolysates of Selected Tropical Biomass Wastes with Clostridium Butyricum
por: Dan Jiang,, et al.
Publicado: (2016)

Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods
por: Salazar-Cubillas, Khaterine C., et al.
Publicado: (2021)

Dose and time response of ruminally infused algae on rumen fermentation characteristics, biohydrogenation and Butyrivibrio group bacteria in goats
por: Zhu, Honglong, et al.
Publicado: (2016)

Palm oil protects α-linolenic acid from rumen biohydrogenation and muscle oxidation in cashmere goat kids
por: Wang, Xue, et al.
Publicado: (2020)

Cysteamine-supplemented diet for cashmere goats: A potential strategy to inhibit rumen biohydrogenation and enhance plasma antioxidant capacity
por: Wu, Tiecheng, et al.
Publicado: (2022)

Potential modulating effects of Allium mongolicum regel ethanol extract on rumen fermentation and biohydrogenation bacteria of dairy cows in vitro
por: Wang, XiaoYuan, et al.
Publicado: (2023)

Convolutional Neural Network Models Help Effectively Estimate Legume Coverage in Grass-Legume Mixed Swards
por: Fujiwara, Ryo, et al.
Publicado: (2022)

Lactic acid bacteria and yeast strains isolated from fermented fish (Budu) identified as candidate ruminant probiotics based on in vitro rumen fermentation characteristics
por: Ardani, Laily Rinda, et al.
Publicado: (2023)

Effects of Ruminal Infusion of Garlic Oil on Fermentation Dynamics, Fatty Acid Profile and Abundance of Bacteria Involved in Biohydrogenation in Rumen of Goats
por: Zhu, Zhi, et al.
Publicado: (2012)

Rumen Biohydrogenation and Microbial Community Changes Upon Early Life Supplementation of 22:6n-3 Enriched Microalgae to Goats
por: Dewanckele, Lore, et al.
Publicado: (2018)

Herbaceous Legume Encroachment Reduces Grass Productivity and Density in Arid Rangelands
por: Wagner, Thomas C., et al.
Publicado: (2016)

Producing natural functional and low-carbon milk by regulating the diet of the cattle—The fatty acid associated rumen fermentation, biohydrogenation, and microorganism response
por: Sun, Xiaoge, et al.
Publicado: (2022)

Photoinduced Biohydrogen Production from Biomass
por: Amao, Yutaka
Publicado: (2008)

Hydrolysates of lignocellulosic materials for biohydrogen production
por: Chen, Rong, et al.
Publicado: (2013)

Engineering photosynthetic organisms for the production of biohydrogen
por: Dubini, Alexandra, et al.
Publicado: (2014)

Standardized protocol for determination of biohydrogen potential
por: Carrillo-Reyes, Julián, et al.
Publicado: (2019)

Effects of Replacing Alfalfa Hay With Native Grass Hay in Pelleted Total Mixed Ration on Physicochemical Parameters, Fatty Acid Profile, and Rumen Microbiota in Lamb
por: Du, Shuai, et al.
Publicado: (2022)

Family-Specific Gains and Losses of Protein Domains in the Legume and Grass Plant Families
por: Yadav, Akshay, et al.
Publicado: (2020)

Prediction of Biomass and N Fixation of Legume–Grass Mixtures Using Sensor Fusion
por: Grüner, Esther, et al.
Publicado: (2021)

Grass–Legume Mixture with Rhizobium Inoculation Enhanced the Restoration Effects of Organic Fertilizer
por: Zhang, Haijuan, et al.
Publicado: (2023)

Comparison of Black Tea Waste and Legume Roughages: Methane Mitigation and Rumen Fermentation Parameters
por: Sezmis, Gurkan, et al.
Publicado: (2023)

Partial substitution of fish oil for linseed oil enhances beneficial fatty acids from rumen biohydrogenation but reduces ruminal fermentation and digestibility in growing goats
por: Thanh, Lam Phuoc, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_v1rkc556m01frt0nkdcm8b3ppe