Effects of using essential oil of Lavandula stoechas in quail feed on growth performance, carcass characteristics, meat quality, and health status

AIM: The aim of this study was to determine the effects of essential oil of Lavandula stoechas (Lavender) on growth performance, carcass characteristics, meat quality, and health status of quails. MATERIALS AND METHODS: A group of 600 1-day-old Japanese quail chicks (Coturnix japonica), with an aver...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Laghouati, Ouafa, Arbouche, Fodil, Arbouche, Yasmine
Μορφή: Online Άρθρο Κείμενο
Γλώσσα:English
Έκδοση: Veterinary World 2020
Θέματα:
Research Article
Διαθέσιμο Online:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7245703/
https://www.ncbi.nlm.nih.gov/pubmed/32546927
http://dx.doi.org/10.14202/vetworld.2020.789-795

Διαδίκτυο

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7245703/
https://www.ncbi.nlm.nih.gov/pubmed/32546927
http://dx.doi.org/10.14202/vetworld.2020.789-795

Παρόμοια τεκμήρια