Effects of using essential oil of Lavandula stoechas in quail feed on growth performance, carcass characteristics, meat quality, and health status

AIM: The aim of this study was to determine the effects of essential oil of Lavandula stoechas (Lavender) on growth performance, carcass characteristics, meat quality, and health status of quails. MATERIALS AND METHODS: A group of 600 1-day-old Japanese quail chicks (Coturnix japonica), with an aver...

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Xehetasun bibliografikoak
Egile Nagusiak: Laghouati, Ouafa, Arbouche, Fodil, Arbouche, Yasmine
Formatua: Online Artikulua Texto
Hizkuntza:English
Argitaratua: Veterinary World 2020
Gaiak:
Research Article
Sarrera elektronikoa:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7245703/
https://www.ncbi.nlm.nih.gov/pubmed/32546927
http://dx.doi.org/10.14202/vetworld.2020.789-795

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7245703/
https://www.ncbi.nlm.nih.gov/pubmed/32546927
http://dx.doi.org/10.14202/vetworld.2020.789-795

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