Cargando…

Effect of drying methods on chemical composition and antioxidant activity of underutilized stinging nettle leaves

Stinging nettles provide low-cost quality nutrition for alleviating malnutrition. Previous research on stinging nettles focused mainly on the nutritional quality of fresh leaves. In this study, the effect of drying method on macronutrients, mineral content, ascorbic acid, β-carotene content and tota...

Descripción completa

Detalles Bibliográficos
Autores principales: Shonte, Tigist T., Duodu, K.G., de Kock, Henriëtte L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7248666/
https://www.ncbi.nlm.nih.gov/pubmed/32478185
http://dx.doi.org/10.1016/j.heliyon.2020.e03938

Ejemplares similares