Transitions in wheat endosperm metabolism upon transcriptional induction of oil accumulation by oat endosperm WRINKLED1

BACKGROUND: Cereal grains, including wheat (Triticum aestivum L.), are major sources of food and feed, with wheat being dominant in temperate zones. These end uses exploit the storage reserves in the starchy endosperm of the grain, with starch being the major storage component in most cereal species...

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Detalles Bibliográficos
Autores principales: Grimberg, Åsa, Wilkinson, Mark, Snell, Per, De Vos, Rebecca P., González-Thuillier, Irene, Tawfike, Ahmed, Ward, Jane L., Carlsson, Anders S., Shewry, Peter, Hofvander, Per
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7249431/
https://www.ncbi.nlm.nih.gov/pubmed/32450804
http://dx.doi.org/10.1186/s12870-020-02438-9

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