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The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications
This study examines effects of cement fineness and chemical admixtures of early strength agents on the early strength development of concrete. Three cement types were selected, namely ASTM type-I ordinary Portland cement (OPC), fineness ordinary Portland cement (FOPC), and ASTM type-III early Portla...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7254219/ https://www.ncbi.nlm.nih.gov/pubmed/32357476 http://dx.doi.org/10.3390/ma13092027 |
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author | Lee, Taegyu Lee, Jaehyun Choi, Hyeonggil Lee, Dong-Eun |
author_facet | Lee, Taegyu Lee, Jaehyun Choi, Hyeonggil Lee, Dong-Eun |
author_sort | Lee, Taegyu |
collection | PubMed |
description | This study examines effects of cement fineness and chemical admixtures of early strength agents on the early strength development of concrete. Three cement types were selected, namely ASTM type-I ordinary Portland cement (OPC), fineness ordinary Portland cement (FOPC), and ASTM type-III early Portland cement (EPC), and the mixing proportions of concrete were set by adding a triethanolamine-based chemical admixture to FOPC. The evaluation items considered in this study included raw material analysis, compressive strength, and maturity (D∙h). The time required for the development of concrete strength of 5 MPa in the three cement types was estimated and compared. The results revealed that using FOPC enhances the strength development of concrete owing to its higher fineness and SO(3) content compared to OPC. In addition, it has been observed that using both FOPC and TCA yields a similar performance to that observed using EPC, in light of the improved early strength development at low temperatures. |
format | Online Article Text |
id | pubmed-7254219 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-72542192020-06-10 The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications Lee, Taegyu Lee, Jaehyun Choi, Hyeonggil Lee, Dong-Eun Materials (Basel) Article This study examines effects of cement fineness and chemical admixtures of early strength agents on the early strength development of concrete. Three cement types were selected, namely ASTM type-I ordinary Portland cement (OPC), fineness ordinary Portland cement (FOPC), and ASTM type-III early Portland cement (EPC), and the mixing proportions of concrete were set by adding a triethanolamine-based chemical admixture to FOPC. The evaluation items considered in this study included raw material analysis, compressive strength, and maturity (D∙h). The time required for the development of concrete strength of 5 MPa in the three cement types was estimated and compared. The results revealed that using FOPC enhances the strength development of concrete owing to its higher fineness and SO(3) content compared to OPC. In addition, it has been observed that using both FOPC and TCA yields a similar performance to that observed using EPC, in light of the improved early strength development at low temperatures. MDPI 2020-04-26 /pmc/articles/PMC7254219/ /pubmed/32357476 http://dx.doi.org/10.3390/ma13092027 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Lee, Taegyu Lee, Jaehyun Choi, Hyeonggil Lee, Dong-Eun The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title | The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title_full | The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title_fullStr | The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title_full_unstemmed | The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title_short | The Effects of Fineness and TEA-Based Chemical Admixture on Early Strength Development of Concrete in Construction Site Applications |
title_sort | effects of fineness and tea-based chemical admixture on early strength development of concrete in construction site applications |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7254219/ https://www.ncbi.nlm.nih.gov/pubmed/32357476 http://dx.doi.org/10.3390/ma13092027 |
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