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Complete genome sequence data of Lactobacillus sakei MBEL1397 isolated from kimchi
Lactobacillus sakei MBEL1397(=KCTC14037BP) was isolated from kimchi, a traditional Korean fermented food, in Gangwon province, Republic of Korea. MBEL1397 is an acid-tolerant strain with antimicrobial activity and α-glucosidase inhibitory activity, which might be preliminary indications of its probi...
Autores principales: | Kwun, Se-Young, Yoon, Jeong-Ah, Park, Eun-Hee, Kim, Myoung-Dong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260432/ https://www.ncbi.nlm.nih.gov/pubmed/32490093 http://dx.doi.org/10.1016/j.dib.2020.105740 |
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