A comparison of the Indian diet with the EAT-Lancet reference diet

BACKGROUND: The 2019 EAT-Lancet Commission report recommends healthy diets that can feed 10 billion people by 2050 from environmentally sustainable food systems. This study compares food consumption patterns in India, from different income groups, regions and sectors (rural/urban), with the EAT-Lanc...

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Detalles Bibliográficos
Autores principales: Sharma, Manika, Kishore, Avinash, Roy, Devesh, Joshi, Kuhu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260780/
https://www.ncbi.nlm.nih.gov/pubmed/32471408
http://dx.doi.org/10.1186/s12889-020-08951-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260780/
https://www.ncbi.nlm.nih.gov/pubmed/32471408
http://dx.doi.org/10.1186/s12889-020-08951-8

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