The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later

The 1969 White House Conference on Food, Nutrition and Health (WHC) was a landmark conference that influenced the nutrition agenda for decades. This commentary details events that led to moving the WHC recommendations to implementation and action. The Special Supplemental Nutrition Program for Women...

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Detalles Bibliográficos
Autores principales: Kennedy, Eileen, Dwyer, Johanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Brief Communication: Technical Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7279882/
https://www.ncbi.nlm.nih.gov/pubmed/32537557
http://dx.doi.org/10.1093/cdn/nzaa082
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author Kennedy, Eileen
Dwyer, Johanna
author_facet Kennedy, Eileen
Dwyer, Johanna
author_sort Kennedy, Eileen
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description The 1969 White House Conference on Food, Nutrition and Health (WHC) was a landmark conference that influenced the nutrition agenda for decades. This commentary details events that led to moving the WHC recommendations to implementation and action. The Special Supplemental Nutrition Program for Women, Infants and Children, the National School Lunch Program, and the Dietary Guidelines for Americans are used as examples to illustrate some overarching factors that are critical to unraveling the complex process of science and evidence linked to action.
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spelling pubmed-72798822020-06-12 The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later Kennedy, Eileen Dwyer, Johanna Curr Dev Nutr Brief Communication: Technical Report The 1969 White House Conference on Food, Nutrition and Health (WHC) was a landmark conference that influenced the nutrition agenda for decades. This commentary details events that led to moving the WHC recommendations to implementation and action. The Special Supplemental Nutrition Program for Women, Infants and Children, the National School Lunch Program, and the Dietary Guidelines for Americans are used as examples to illustrate some overarching factors that are critical to unraveling the complex process of science and evidence linked to action. Oxford University Press 2020-05-15 /pmc/articles/PMC7279882/ /pubmed/32537557 http://dx.doi.org/10.1093/cdn/nzaa082 Text en Copyright © The Author(s) on behalf of the American Society for Nutrition 2020. http://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Brief Communication: Technical Report
Kennedy, Eileen
Dwyer, Johanna
The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title_full The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title_fullStr The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title_full_unstemmed The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title_short The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
title_sort 1969 white house conference on food, nutrition and health: 50 years later
topic Brief Communication: Technical Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7279882/
https://www.ncbi.nlm.nih.gov/pubmed/32537557
http://dx.doi.org/10.1093/cdn/nzaa082
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