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The 1969 White House Conference on Food, Nutrition and Health: 50 Years Later
The 1969 White House Conference on Food, Nutrition and Health (WHC) was a landmark conference that influenced the nutrition agenda for decades. This commentary details events that led to moving the WHC recommendations to implementation and action. The Special Supplemental Nutrition Program for Women...
Autores principales: | Kennedy, Eileen, Dwyer, Johanna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7279882/ https://www.ncbi.nlm.nih.gov/pubmed/32537557 http://dx.doi.org/10.1093/cdn/nzaa082 |
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