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Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake

Oxidative stress plays a relevant role in the progression of chronic conditions, including cardiometabolic diseases. Several Cameroonian plants, including spices, are traditionally used as herbal medicines for the treatment of diseases where oxidative stress contributes to insulin resistance, like t...

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Autores principales: Atchan Nwakiban, Achille Parfait, Cicolari, Stefania, Piazza, Stefano, Gelmini, Fabrizio, Sangiovanni, Enrico, Martinelli, Giulia, Bossi, Lorenzo, Carpentier-Maguire, Eugénie, Deutou Tchamgoue, Armelle, Agbor, Gabriel A., Kuiaté, Jules-Roger, Beretta, Giangiacomo, Dell’Agli, Mario, Magni, Paolo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7281205/
https://www.ncbi.nlm.nih.gov/pubmed/32370041
http://dx.doi.org/10.3390/metabo10050182
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author Atchan Nwakiban, Achille Parfait
Cicolari, Stefania
Piazza, Stefano
Gelmini, Fabrizio
Sangiovanni, Enrico
Martinelli, Giulia
Bossi, Lorenzo
Carpentier-Maguire, Eugénie
Deutou Tchamgoue, Armelle
Agbor, Gabriel A.
Kuiaté, Jules-Roger
Beretta, Giangiacomo
Dell’Agli, Mario
Magni, Paolo
author_facet Atchan Nwakiban, Achille Parfait
Cicolari, Stefania
Piazza, Stefano
Gelmini, Fabrizio
Sangiovanni, Enrico
Martinelli, Giulia
Bossi, Lorenzo
Carpentier-Maguire, Eugénie
Deutou Tchamgoue, Armelle
Agbor, Gabriel A.
Kuiaté, Jules-Roger
Beretta, Giangiacomo
Dell’Agli, Mario
Magni, Paolo
author_sort Atchan Nwakiban, Achille Parfait
collection PubMed
description Oxidative stress plays a relevant role in the progression of chronic conditions, including cardiometabolic diseases. Several Cameroonian plants, including spices, are traditionally used as herbal medicines for the treatment of diseases where oxidative stress contributes to insulin resistance, like type 2 diabetes mellitus. This study evaluated the antioxidant capacity and the effects on oxidative-stress-induced impairment of glucose uptake of 11 Cameroonian spice extracts. H(2)O(2)-induced reactive oxygen species (ROS) production by human HepG2 cells was significantly reduced by 8/11 extracts. The most effective extracts, Xylopia parviflora, Echinops giganteus, and Dichrostachys glomerata, showed a concentration-dependent ROS-scavenging activity, which involved Nrf2 translocation into the nucleus. Xylopia parviflora, Tetrapleura tetraptera, Dichrostachys glomerata, Aframomum melegueta, and Aframomum citratum extracts showed the highest antioxidant capacity, according to oxygen radical absorbance capacity (ORAC) (2.52–88 μM Trolox Eq/g of extract), ferric-reducing antioxidant power (FRAP) (40.23–233.84 mg gallic acid Eq/g of extract), and total phenol (8.96–32.96% mg gallic acid Eq/g of extract) assays. In HepG2 cells, glucose uptake was stimulated by 4/11 extracts, similarly to insulin and metformin. H(2)O(2)-induced oxidative stress reduced glucose uptake, which was rescued by pretreatment with Xylopia aethiopica, Xylopia parviflora, Scorodophloeus zenkeri, Monodora myristica, and Dichrostachys glomerata extracts. The ROS-scavenging ability of the spice extracts may reside in some secondary metabolites observed by phytochemical profiling (reverse-phase high-performance liquid chromatography coupled to a diode array detector (HPLC-UV-DAD)). Further studies are needed to better clarify their biological activities and potential use to control oxidative stress and promote insulin sensitivity.
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spelling pubmed-72812052020-06-15 Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake Atchan Nwakiban, Achille Parfait Cicolari, Stefania Piazza, Stefano Gelmini, Fabrizio Sangiovanni, Enrico Martinelli, Giulia Bossi, Lorenzo Carpentier-Maguire, Eugénie Deutou Tchamgoue, Armelle Agbor, Gabriel A. Kuiaté, Jules-Roger Beretta, Giangiacomo Dell’Agli, Mario Magni, Paolo Metabolites Article Oxidative stress plays a relevant role in the progression of chronic conditions, including cardiometabolic diseases. Several Cameroonian plants, including spices, are traditionally used as herbal medicines for the treatment of diseases where oxidative stress contributes to insulin resistance, like type 2 diabetes mellitus. This study evaluated the antioxidant capacity and the effects on oxidative-stress-induced impairment of glucose uptake of 11 Cameroonian spice extracts. H(2)O(2)-induced reactive oxygen species (ROS) production by human HepG2 cells was significantly reduced by 8/11 extracts. The most effective extracts, Xylopia parviflora, Echinops giganteus, and Dichrostachys glomerata, showed a concentration-dependent ROS-scavenging activity, which involved Nrf2 translocation into the nucleus. Xylopia parviflora, Tetrapleura tetraptera, Dichrostachys glomerata, Aframomum melegueta, and Aframomum citratum extracts showed the highest antioxidant capacity, according to oxygen radical absorbance capacity (ORAC) (2.52–88 μM Trolox Eq/g of extract), ferric-reducing antioxidant power (FRAP) (40.23–233.84 mg gallic acid Eq/g of extract), and total phenol (8.96–32.96% mg gallic acid Eq/g of extract) assays. In HepG2 cells, glucose uptake was stimulated by 4/11 extracts, similarly to insulin and metformin. H(2)O(2)-induced oxidative stress reduced glucose uptake, which was rescued by pretreatment with Xylopia aethiopica, Xylopia parviflora, Scorodophloeus zenkeri, Monodora myristica, and Dichrostachys glomerata extracts. The ROS-scavenging ability of the spice extracts may reside in some secondary metabolites observed by phytochemical profiling (reverse-phase high-performance liquid chromatography coupled to a diode array detector (HPLC-UV-DAD)). Further studies are needed to better clarify their biological activities and potential use to control oxidative stress and promote insulin sensitivity. MDPI 2020-05-01 /pmc/articles/PMC7281205/ /pubmed/32370041 http://dx.doi.org/10.3390/metabo10050182 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Atchan Nwakiban, Achille Parfait
Cicolari, Stefania
Piazza, Stefano
Gelmini, Fabrizio
Sangiovanni, Enrico
Martinelli, Giulia
Bossi, Lorenzo
Carpentier-Maguire, Eugénie
Deutou Tchamgoue, Armelle
Agbor, Gabriel A.
Kuiaté, Jules-Roger
Beretta, Giangiacomo
Dell’Agli, Mario
Magni, Paolo
Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title_full Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title_fullStr Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title_full_unstemmed Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title_short Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake
title_sort oxidative stress modulation by cameroonian spice extracts in hepg2 cells: involvement of nrf2 and improvement of glucose uptake
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7281205/
https://www.ncbi.nlm.nih.gov/pubmed/32370041
http://dx.doi.org/10.3390/metabo10050182
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